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A Time For Reflection

Fall always seems to be a time of introspection for me. The weather gets cooler and although it’s really busy at the farm, I seem to naturally bend toward refection. I often wish I still had my staff to help out at the farm. I’ve been slowed this year by the aches and pains that accompany age and I feel way behind on so many things. However, there is an advantage to working solo. I can contemplate where I am at, the future, and grow in gratitude toward the God that has so richly blessed my life.

I just celebrated my eighth anniversary as the Farm Manager at Opal’s Farm. I’m so grateful for the opportunity I’ve been given to work for such a fantastic organization and serve our community in the most basic manner – growing healthy, organically grown food and creating access to that food to the communities that need it the most.

Fall is a great time for growing here in North Texas. Although we’ve had above-average temperatures for most of the last couple of months, we’re through the oppressive heat of Texas summers, and it’s the perfect weather for farming and gardening. It’s also a great time for reflection and begin planning for 2026.  As we look forward, I’m reminded of the importance of decision-making in line with our core values – resourceful, rooted, and resilient.

Resourceful – Opal’s defines resourceful as the intentional effort to restore resource to the land and the community. We use what is available in creative ways to leave a better community behind. Ms. Opal reminds me that “we’ve done so much with so little for so long that we can do anything with nothing”. We also rely on the community of farmers and volunteers that we’ve become a part of forcontinued learning and action.

Rooted – Staying true to your roots is an important aspect of community empowerment. Opal’s Farm believes in aligning its efforts with its surrounding community and tailoring those efforts to those it serves. To be aligned with our community requires the

open-mindedness and willingness to listen and act accordingly.

Resilience – To be resilient is to be tough, persevering, and brave. We are on journey that demands our attention, a commitment to action, and a dedication to create lasting impact. The political, economic, and environmental climate we find ourselves in demands adaptability.

While most businesses list honesty, integrity, service, and commitment to excellence as stated values, those go without saying for us and the local urban farming community you all are a part of. They’re part of our DNA. So, I needed the reminder that being resourceful, rooted, and resilient just as important as those values that are second-nature to Unity Unlimited, Inc.

The final thing that dictates everything we do is a deep sense of gratitude – grateful for the opportunity to do what we do and to be a part of the vibrant farming and local food community we’re a part of. As we enter the holiday season this month, we want to exercise extra thanksgiving for you all. May you all have a great Thanksgiving and success sin your farms and gardens!

Please remember as well that next Saturday, November 1st, is the 3rd Annual “High Strides Against Diabetes 5k and Walk” at Joppy Momma’s Farm in South Dallas. We are proud to co-host the run with Joppy Momma’s and celebrate Diabetes Awareness Month with the community. The Block Party will be great this year!

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Protests and Service

This year has been rough. I had to lay off my help in January due to funding cuts. My own paycheck has been infrequent this year making it difficult financially. Many of my friends in the farming and in the non-profit communities find themselves in similar situations. I blew my left knee out in April and the knee replacement surgery I was looking forward to this November has been delayed due to post-op infection risks discovered in my surgical clearance appointments – probably until next Fall. Listening to the news gets more depressing each day. Authoritarian rule and economic crisis are a black cloud that constantly hovers overhead. Honestly, it gets a bit overwhelming.

Fortunately, I get constant reminders of God’s grace and providence on those days when it all seems to be a bit too much. I had a couple of those this week. The first one came in the form of two great volunteer groups that came out to the farm. First Financial Bank came to the farm on Monday. This was their tenth anniversary of their “Day of Service” they do each year to give back to their local community. We are so grateful for choosing us for the second year to be the recipient of their service day. We all had a great time together and an incredible amount of work got done. We want to give a shout-out to Sandra Martinez, who organized the day for First Financial Bank. We appreciate you so much.

Wednesday brought another amazing group of volunteers from JP Morgan Chase. JPMC has come to the farm several times over the last five years with various groups from their many banks and departments to help at the farm. The Wednesday group completed so many of the things that would have taken me several weeks to accomplish by myself. We are always so glad to see them and exceedingly grateful for all their help.

The overall reminder came yesterday in the form of “No Kings Day”, a nationwide protest opposing authoritarian rule, divisiveness, and threats to the freedom we so joyously celebrate and hold onto. I sat down this morning to read the news from across the country about millions of people standing and marching together peacefully for unity and freedom. N(No arrests related to the protests were reported I might add). Here in Fort Worth, thousands gathered at Burk Burnett Park and marched through downtown. Sometimes I need to know I’m not alone. Seeing so many others choosing love and justice warms my heart and renews my strength to keep on the path of love and service in pursuit of unity.

Unity, service, empathy, equity, and justice are not simply political ideas. They are core values for Opal’s Farm and Unity Unlimited, Inc. We are so grateful for all of our supporters and our volunteers that come to put those values into action. We are grateful to all of those who stood together yesterday in support of those values.

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Happy Birthday Ms. Opal

Happy 99th Birthday to Dr. Opal Lee!!!! I am so honored and privileged to know and work for Ms. Opal.  I’ve learned more about loving and serving others in the last seven years than I ever could have imagined. I’m even one of the official “Grandkids” (she told me so). Being in the presence of a true civil rights icon leaves me so humbled and grateful. God has been good to me and to all that Opal’s Farm and Unity Unlimited do each day.

If you had told me when I entered recovery almost twenty years ago that I would be living the life I have today I would’ve told you there was no way. Today I get to go to work each day knowing that Opal’s Farm is making a difference for our community.

Photo by Pavel Danilyuk on Pexels.com
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Finally Fall

It’s officially Fall and I hope you’re enjoying the somewhat cooler weather. We’re busy at Opal’s planting for Fall and our Winter crops. We’ve also had some changes to our Opal’s Farm Stand schedule in order to serve more of our neighborhood customers.

I’d love to say we’re on schedule for Fall/Winter planting, but I’ve fallen behind this year. The first frost date according to The Old Farmer’s Almanac will be on November 13th this year. Even though the lack of staffing and the knee injury have slowed me down, we should be on track to have a great Fall.

I don’t want to cop to the fact that I’m another year older this year, but age probably has something to do with it. The average age of a farmer/rancher in Texas is sixty-two. I’m finally above average at something! I’m so grateful for our regular volunteers that come each week to help with harvest and general maintenance of the farm. They’re a blessing to me.

Our farm stand business is growing, but we want to reach more of our neighbors. We’ve always offered SNAP/EBT benefits, but thanks to Texas Health Community Hope we now offer Double-Up Bucks as well. That’s half-price to SNAP recipients who visit the farm stand, and we’re so pleased to be a part of the Double-Up Bucks network.

Opal’s Farm Stand will continue to be at 201 N. Sylvania (“Doc” Sessions Community Center, 76111) from 1:00 PM to 3:00 PM each Saturday except for the first Saturday of the month. On the first Saturday of the month Opal’s Farm Stand will be at the Funkytown Mindful Market (1201 Wesleyan, 76105) so we can serve our Polytechnic and eastside neighbors better. Come out and see us there.

I’d also like to remind you that the Cowtown Farmers Market will be having their Fall Festival on October 11th from 8:00 AM until Noon. They’ll have extra vendors, music, and food trucks to celebrate the Fall. We’ll be there and hope to see you all then.

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What a Year It’s Been

September is finally here, and meteorological autumn has begun. I’d like to think that truly means the end of summer, but I live in Texas, so I know better. We’ll still see some hot days but hopefully no more triple-digit-temperatures. All-all we’ve had a mild summer compared to the last three or four years. We even had rain in July and August, which is rare indeed. Opal’s Farm, with the new fall seed, loves it.

Today is one of the one-in-seven instances that the Labor Day holiday falls on the first day of September. Those who get the day off will be spending time barbequing with family and friends or simply catching up some sorely needed rest. Thanks to the rain this morning I get to spend some time at the desk and reflect on what Labor Day truly means. Labor Day isn’t always a holiday for farmers, so I thought I’d take advantage of the weather to play catch up on the recent farm news.

Most of you all are aware of the cutbacks that led to staff layoffs at the first of the year. Add to that an April knee injury and I’ve been working a bit slower than usual this year. I also had to scale back the amount of land we were cultivating to our original one acre. The good news is that we were still able to surpass last year’s total in pounds of produce grown. That’s what happens as the soil becomes healthier with each passing season. That’s why farming regeneratively is one of our core values.

Stacey Harwood, our Volunteer Coordinator, has remained on staff although paychecks have been a bit erratic this spring and summer. She’s been with Opal’s for six years now and has become a loved member of Opal’s family (we may be a non-profit but we’re really a family farm!). She’s done an excellent job of working with our volunteers and we’ve had some great groups and individuals come out to work on the farm. If you have volunteered with us, please know there’s no way to adequately tell you how much you mean to us. We’ve been able to get so much more completed with your help. Your impact has reached far beyond just the farm to the tables and people across the communities we serve.

Help is treasured, but the reality is that most days it’s just me at the farm. That’s not always so bad though. I’ve really thought about how we can serve our community better. One way we have done that is to open Opal’s Farm Stand every Saturday from 1 PM to 3 PM at the “Doc” Sessions Community Center Parking lot (201 S. Sylvania – the corner of 4th and Sylvania).

Opal’s Farm Stand offers more affordable prices for our quality organic produce to our neighbors. We are also a SNAP/EBT retailer and began offering Double Up Bucks two weeks ago with the help of Texas Health Resources Community Hope and Double Up Texas. SNAP participants can redeem up to thirty dollars in SNAP benefits to purchase fresh produce. Those thirty dollars then becomes sixty dollars, doubling their purchasing power.

We’re still at Cowtown Farmers Market most Saturday mornings, but our emphasis is switching from so much being sold at retail to lower pricing for our community. To be honest, it’s a bit of a financial risk. It takes time to build a market location. Farmers live on slim profit margins. People fail to realize the work that goes into growing good heathy food. That’s why Cowtown offers great food at a fair price.

Unfortunately, farmers markets are not always accessible to marginalized neighborhoods: either in location or pricing. We’re so grateful to be a part of the WIC Farmers Market Nutrition Program at Cowtown. The market and our regular customers are a blessing to us. They’ve helped sustain Opal’s financially and we wouldn’t be here today if it weren’t for them. However, we will be taking less produce to Cowtown so that more is available to the neighborhoods we serve through Opal’s Farm Stand.

We also want to extend a heartfelt thanks to Jesse Herrera of CoAct and the Funkytown Mindful Market. Their market is held on the first Saturday of every month at Texas Wesleyan University (1201 Wesleyan in Polytechnic Heights). They’ve been purchasing Opal’s Farm produce to sell to the Eastside neighborhoods they serve. The next market will be held on September 6th from 11 AM to 2 PM.

I would be remiss if I didn’t give a shout-out to the Dallas Wings WNBA and the Texas Fence Association. In January, they built a chain link fence around our bio-intensive third of an acre. The Dallas Wings front office spent a volunteer day at the farm and got so much done that I am in awe of them. They’ll be returning in September and the Texas Fence Association will return to fence another third of an acre (you all are amazing!).

Our first cohort of Taste the C.U.R.E., in partnership with Tarleton State University, graduated on June 28th. The students did a great job of learning and using bio-intensive farming methods. Several have kept their farm plots while others have chosen to take the knowledge they learned and apply it to their own backyards and neighborhoods. The next cohort starts in February and more details will be forthcoming.

Finally, I want to remind our readers of the importance of today, Labor Day. It was signed into law June 28th, 1894, by President Grover Cleveland following the Pullman strike and decades of struggle by the US labor movement as industrialization grew throughout the end of the nineteenth century. Labor Day is a day to remember and celebrate the sacrifices of the US labor movement and honor their achievements and the prosperity we enjoy today.

Have a great holiday. Enjoy your family and your neighbors. Stop by and see us at Opal’s Farm. We’d love to have you join the family!