I hope you all had a wonderful Thanksgiving with family and friends. I took a week to travel to Kentucky and spend the holiday with my family. Stacey Harwood, our Volunteer Coordinator, looked after Opal’s Farm in my absence and did a stellar job. Our Opal’s volunteers and our Grow SE apprentices got plenty of fresh produce to the community.
I spent this afternoon sorting tomatoes – I’m through the first four hundred pounds – and checking the progress of our Fall crops. I can’t wait to see you all at Cowtown Farmers Market this Saturday morning!
I can’t believe we still haven’t had our first freeze here in Fort Worth. The near freeze Thanksgiving night killed off some of the weaker tomato and pepper plants, but the bulk of the plants are still blooming and loaded once again. I never dreamed we’d be bringing fresh tomatoes in December! We’ll also have purple top turnips, bak choi, lettuces, spinach, mustard greens, and winter squash. Come on out and load your baskets!
I also want to remind everyone that Tuesday is the International Day of Giving – Giving Tuesday. The first Tuesday after Thanksgiving has become a time to come together and support local non-profits during the holiday season. It gives us each the chance to practice radical generosity.
The ice storm in February and fifteen inches of rain in May affected our Spring production. We need you more than ever to continue our work bringing fresh, healthy produce to underserved and neglected communities. You can donate through our website, www.unityunlimited.org, through our Opal’s Farm Facebook page, or at Cowtown Farmers Market on Saturday mornings (I know – it’s not Tuesday but…).
I’d like to invite all Opal’s Farmers to come out to the 2021 Dig Deep Conference. Opal’s Farm will be talking about “Empowering Communities Through Food”. There are programs for all types of growers. We’d love to see you there.
Please join Tarrant Area Food Bank and the Tarrant County Food Policy Council for an exciting and educational event – Dig Deep: A Conference for Growers!
Growers of all kinds from all over the North Texas region are invited to attend the conference as a means to network with other growers, learn more about important aspects of growing, and participate in an event highlights the important and positive work being done in our area to help end hunger and promote a healthier community.
Tracks will be offered on Home, Community and Market growing, ensuring that there is something for every kind of grower.
Opal’s Farm is finally drying out after our first week without the heavy Spring rains. We might even get to use our new pump so graciously installed by our fantastic friends at the Tarrant regional Water District.
The tomatoes are loving the week of sunshine. Various shades of red are beginning to appear in the humungous green bushes. The vegetables have enjoyed the long, cool drink of Spring and face the summer heat with renewed strength.
The crowd at Cowtown Farmer’s Market is growing as well. Each week brings more shoppers for the fresh, locally grown food. There’s something special (and even more tasty and nutritious!) about locally grown produce. We look forward to market days!
That being said…
Opal’s Farm will not be at Cowtown Farmer’s Market this coming Saturday, June 19th. It’s Juneteenth, y’all! We’ll be walking with Ms. Opal for two-and-a-half miles, from Evans Plaza to the Tarrant County Courthouse. Afterwards, we’ll be set up at Panther Island Pavilion for the Juneteenth festivities, including live music, great vendors, and fireworks to celebrate freedom. Go to www.juneteenthftw.com to see the complete schedule and times. Come celebrate with Ms. Opal Lee and the good times marking freedom for us all…
It’s difficult to believe it’s already May. April flew by in a scurry of activity. What’s even harder to believe is that all the Spring planting is complete except for the okra that goes in next week. Opal’s volunteers stepped it up and made early Spring a huge success!
April showers showed up just in time to give all the veggies a huge growth spurt. We closed out the month moving into “abnormally dry” as opposed to “moderate drought” status that started the month. The official rainfall total was four-and-a-half inches, but we over five inches at Opal’s Farm. The last few days of rain made access and work onerous but also allowed us some time to catch-up on some things we’ve put off due to Spring planting (like this blog…).
On April 24th, we had a group from my son Adrian’s church, The House Fort Worth, come down to the farm. They have regular “Love Your City” workdays and provide volunteers for projects all around Fort Worth. They did an amazing job getting furrows mulched and ready for the coming summer heat! Thanks to each one who came and Pastor Mark Ortiz for getting us on the list!
Our National Resource Conservation representative for urban farms, Mr. Michael Higgins put us in touch with two exciting new endeavors for Opal’s Farm. The first one is with Bashira Chowdurry, a native Houstonian working at Auburn University. Bashira is helping us develop new produce such as Bottle Gourd and Bitter Melon, which are staples in South Asian food. The seeds she sent are growing in our test beds. We’re trying them out to see how they work in North Texas. If all goes well, we’ll be able to grow produce for our South Asian community here in Tarrant County.
The second new project is with new immigrants from East Africa. We eagerly gave a third of an acre plot to Sylvia, Christian, and Gerard, new urban farmers here at Opal’s. They have been hard at work preparing beds and getting Spring planting in. It’s exciting to see the passion of our new farmers. My heart jumped a bit when Sylvia said it reminded her of home! We hope to be a part of making them successful as they meet the needs of the East African community and all our neighbors in Fort Worth.
This Spring has brought new volunteers to Opal’s Farm. We’re so happy to share this journey with other people who want to help us address food insecurity and food apartheid here in Fort Worth. Food brings people together. No one should have to be food insecure or denied access to healthy, fresh produce. No one should have to go without the sense of community that we have at the farm. Visit our website www.unityunlimited.org and sign up for your time to farm with us.
If you don’t have time to volunteer right now, please help us with your financial support. Every dollar you contribute goes to helping your neighbors get access to nutritious fresh produce!
P.S. Cowtown Farmers Market is getting busier with all the Spring crops coming in. The varieties of fresh, local produce may sell out so come early every Saturday so you don’t miss out!
Join Opal’s Farm and one billion people from over 193 countries in celebrating Earth Day, April 22, 2021.
Earth Day started in 1970 to increase awareness and mobilize people to address environmental issues that affect our health and well-being all around the world. Opal’s Farm is proud to be a part of the movement to make our environment, our world, and communities a better place. Earth Day is every day at Opal’s Farm!
When we began Opal’s Farm two years ago, we made a commitment to
-Building vibrant local communities through regenerative urban farming, faithful gathering, and lasting fellowship.
Why Regenerative Urban Farming?
The first component of regenerative farming is soil health. Healthy soil makes for healthy plants and healthy plants make for healthy people. Soil rich in nutrients means plants richer in nutrients – not to mention the flavor is so much better than those raised with industrial farming methods. Building the soil health is the foundation for the other components or regenerative agriculture – biodiversity, water and cleanliness, and soil carbon sequestration.
My name is Greg Joel. I’m the Farm Manager here at Opal’s Farm. People often ask if we practice “sustainable” farming. The answer is a resounding no! We practice regenerative farming. There’s a huge difference!
“Sustainable” implies keeping things (in our case, the soil) the way they are – to keep them from deteriorating and saving them for future generations to use.
“Regenerative” goes beyond merely preservation of the existing environment. It means to leave it better than you found it – building resources for future generations!
Opal’s never uses chemical pesticides, herbicides, or fertilizers. These all degrade soil health over time. That’s why so much land has become non-productive. That’s also why many of the vegetables we love have lost the true flavor we love them for.
Texas soil requires amendments such as compost, other organic matter, and organic fertilizers to build healthy soil and increase vegetable yields. Soil needs to be fed just like we do to be healthy and productive. The difference between soil and plain old dirt is that soil is a vibrant environment full of life – microbes, microorganisms, and bacteria that feed the soil and in turn, feed the plants that live there. Dirt is not – it’s void of the living things that make up what we call soil.
We are so grateful for the Tarrant Regional Water District (TRWD) for providing our five acres for urban farming. One of the ways we show our gratitude is farm organically. The last thing we want to do is use substances that run-off into our beloved Trinity River and contaminate the water we all depend on.
This week of Earth Day celebration reminds us of the responsibility we have as good stewards of the land we’ve been given. We’ll be talking more about regenerative urban farming and about the other components of our mission during the coming week.
None of what we do at Opal’s Farm – regenerative urban farming, providing access to healthy, fresh produce in neighborhoods devasted by food apartheid, and uniting the surrounding community could be accomplished without your ongoing support. The notorious February freeze may have been an obstacle for the Spring season, but we’ve come through with flying colors because of the generous support of our friends and neighbors.
Spring has blossomed at Opal’s Farm and we need your support more than ever. Please give to our work with your donation to Opal’s Farm at www.unityunlimited.org/opalsfarm
Join us tomorrow as we get closer to Earth Day 2021!