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We’re Back!

I hope you all had a wonderful Thanksgiving with family and friends. I took a week to travel to Kentucky and spend the holiday with my family. Stacey Harwood, our Volunteer Coordinator, looked after Opal’s Farm in my absence and did a stellar job. Our Opal’s volunteers and our Grow SE apprentices got plenty of fresh produce to the community.

I spent this afternoon sorting tomatoes – I’m through the first four hundred pounds – and checking the progress of our Fall crops. I can’t wait to see you all at Cowtown Farmers Market this Saturday morning!

I can’t believe we still haven’t had our first freeze here in Fort Worth. The near freeze Thanksgiving night killed off some of the weaker tomato and pepper plants, but the bulk of the plants are still blooming and loaded once again. I never dreamed we’d be bringing fresh tomatoes in December! We’ll also have purple top turnips, bak choi, lettuces, spinach, mustard greens, and winter squash. Come on out and load your baskets!

I also want to remind everyone that Tuesday is the International Day of Giving – Giving Tuesday. The first Tuesday after Thanksgiving has become a time to come together and support local non-profits during the holiday season. It gives us each the chance to practice radical generosity.

The ice storm in February and fifteen inches of rain in May affected our Spring production. We need you more than ever to continue our work bringing fresh, healthy produce to underserved and neglected communities. You can donate through our website, www.unityunlimited.org, through our Opal’s Farm Facebook page, or at Cowtown Farmers Market on Saturday mornings (I know – it’s not Tuesday but…).

Thank you all and Happy Holidays to each of you!

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Happy Early Thanksgiving!

Margaret and I will be leaving in the morning for Kentucky to spend Thanksgiving with my family. Wow! I never dreamed I’d be writing that one. (If you’ve followed my family journey at www.gregoryjoel.com you know why I say that…) Momma told me last night that she hoped Margaret won’t be overwhelmed by the crowd descending on Momma’s house for the holiday (I have a BIG family – never thought I’d say that one either!). Rest assured Momma – Margaret’s ready! I can’t even begin to put into words the joy I’m feeling.

We’ve spent the last couple of weeks getting Opal’s Farm ready for Thanksgiving and my vacation – and I mean “vacation” – haven’t said that one in ten years…). I’ll be unplugging from phones and computers for the next nine days. Stacey Harwood, our Volunteer Coordinator, will be handling everything at the farm. She may be in desperate need of volunteers if we get a freeze warning next week. We have a ton of tomatoes on the vine that we’ll need to pick quickly. Stacey can be reached at opalsvolunteers@gmail.com. Also, please remember that #GivingTuesday, a day of global giving, coming up after the holiday!

We’ll also be taking a break from Cowtown Farmers Market for the next two Saturdays. We’ll be back in force throughout the remainder of the holiday season so come get your fresh, local produce for Christmas!

I won’t be able to wish you all a Happy Thanksgiving next week, so I’ll say it today. I hope our friends and family have a great Thanksgiving. I hope this holiday season brings joy and gratitude for the blessings we have received. Sometimes those blessings are disguised by the obstacles that we find along the way. The pandemic and the losses that have accompanied it have been brutal, but like Opal’s Farm, we’re getting past those to find the joy and peace that come from God’s awesome creation.

Have a wonderful Thanksgiving. Love each other a little better and be thankful. Take care!

Photo by Karolina Grabowska on Pexels.com
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4th Annual Erma C. Johnson Hadley Awards Banquet

I am deeply grateful to be named an Honoree at the 4th Annual Erma C. Johnson Hadley Awards banquet on November 5th, 2021. Ms. Hadley was the first woman and first African American to serve as Chancellor for Tarrant County College. She was instrumental in helping TCC grow and become one of the finest community colleges in the country during her 47 years there. She was an incredible educator and trailblazer.

I am honored to be recognized with my fellow honorees, Commissioner Devan Allen, former Fort Worth City Councilperson and Aids Outreach Center Executive Director, Kelly Allen Gray, and one of my favorite people, Rev. Ryon Price from Broadway Baptist Church. Please join us at the banquet.

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The Unofficial End of Summer

It’s nine o’clock on Labor Day evening. A cool front blew through yesterday and the low nineties seems like a harbinger of the coming Fall. The nights need to cool off a bit before we can finish the fall planting, but there’s still plenty to do at Opal’s Farm.

August is one of our slowest market months of the year. It’s too hot to have much of a harvest. The tomatoes go dormant awaiting the cooler nights of Fall. We skipped market for August and donated the August harvest to some of our neighbors.

Labor Day is the unofficial end of summer. We’re back at Cowtown Farmers Market. We missed both our fellow farmers and our loyal customers! It was great to see you all again. We’ll be there this coming Saturday with Purple Hull Peas, tomatoes, and five varieties of peppers.

We have a huge demand for our Purple Hull Peas. Half and full bushels are available but you need to place an order earlier in the week so we’ll have them Saturday. Orders will be filled as they come in. Please feel free to call Opal’s Farm at 817.333.8367 and let us know!

I would be remiss if I didn’t give a shout-out to Jamie, Melissa, and the brave volunteers who ventured into the Texas heat to help trellis tomatoes, weed, and harvest this summer. we love and appreciate you all so much.

The days are getting shorter (and hopefully cooler) and our volunteer schedule is picking up. We hope to see you soon at Opal’s Farm.

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Happy Monday!

Good Morning Y’all! Saturday was eventful (and busy) for Opal’s Farm. We were unable to be at Cowtown Farmers Market due to the Dig Deep Conference at the Botanical Research Institute of Texas (BRIT) and Community Resource Day 2021 at McDonald YMCA.

I was honored to be a presenter at the Dig Deep Conference this year. Dig Deep is a growers conference held annually by the Tarrant Area Food Bank and the Tarrant County Food Policy Council. I was excited to talk about Opal’s Farm, “Empowering Communities Through Food”, and giving everyone a seat at the table. I am proud to be associated with the sponsoring organizations. I attended several great breakout sessions and got to network with new friends and old. Kudos to Chef Robyn Frascella who prepared an incredible lunch for the attendees. The food justice community in Fort Worth – farmers, activist, and advocates – is an amazing group of people!

Stacey Harwood, our Volunteer Coordinator, manned our booth at Community Resource Day 2021. We want to thank all who attended and for the overwhelming support for Opal’s Farm. We especially want to thank Dr. Belay Reddick and Community Resource Day 2021 for taking this time to give special honor to Ms. Opal and Tarrant County Commissioner Roy Brooks for their service to our community. Well done, Dr. Reddick!

It’s Monday and the start of a spectacular week at the farm. We’ve started Fall planting and beginning to get a handle on the weeds that sprouted after the wet May. Moderate temperatures (a cold front is coming tomorrow!) and unusual July rains have stretched the tomato season into mid-summer. Purple Hull peas are in abundance, squash is producing steadily, and the test beds of bottle gourd and bitter melon are going well. We will have cantaloupe on Saturday as well. We hope to see you all Saturday at Cowtown Farmers Market.

We’d love to have you come by the farm too! We love our volunteers and we’re always happy to provide a bit of dirt therapy for all.

As always – if you’re unable to volunteer at Opal’s Farm you can always support our work by going to www.unityunlimited.org, the Opal’s Farm page and clicking on the donate button. Every dollar goes to the farm and providing food for your neighbors.