Communication, Community, Down On the Farm, Events, Faith, Farmers Markets, Food Justice, Gratitude, Health, Heroes, Neighbors, Non-Profits, Nutrition, Opal's Farm, Service to Others, Thoughts From the Porch, Urban Farming, What Can I Do

Coming Soon…

Thanks to everyone who braved the cold to come to Cowtown Farmers Market Saturday. I guess we needed the reminder that it’s still January in Texas and not to get too comfortable with the seventy-degree days that have marked much of this Texas winter. According to the Old Farmer’s Almanac, our last frost date is March 21st, so we still have a couple of months of winter to go. Just because it is winter doesn’t mean that the farmers market and farm stand won’t have any great produce available though. It’s a great time of year for root crops like beets and carrots or greens like collards, turnip greens,  and salad mixes!

I’d also like to ask anyone who volunteered at Opal’s Farm last year to please get in contact with me. As many of you know, our Volunteer Coordinator left in November without notice. She failed to send the updated volunteer list. I know most of our corporate partners, but I would love to have everyone’s contact information to keep you all aware of special volunteer events as well as the new Opal’s Farm monthly newsletter starting in February.

We’re getting closer to the Grand Opening of Opal’s Farm Stand at our new location at the corner of Rosedale and Evans in Historic Southside. We’ll be there with bells on February 14th, Valentine’s Day, from 1 PM to 4PM.

Please remember that Opal’s Farm Stand is an authorized SNAP retailer and offers the Double Up Bucks program to stretch your SNAP dollar even further for fresh local produce. We’re excited and can’t wait to serve our neighbors in Historic Southside.

We’re so grateful to Texas Health Community Hope for administering the Double Up Food Bucks program here in DFW and the statewide program administrator, the Sustainable Food Center. They’ve been a fantastic partner to both us and other urban farms in Fort Worth. Look for several coming events such as cooking demonstrations and nutritional education in the coming year.

Photo by Unseen Histories on Unsplash

Tomorrow, January 19th, is the Martin Luther King, Jr. Day of Service and once again, Texas Health is having groups come out to the farm to volunteer and help us get ready for Spring. We are so thankful to the Texas Health employees who come out several times a year, but especially on this important day when we honor the legacy of Dr. King through serving our community.

If your company would like to schedule a volunteer day, please let me know as soon as you can. The Spring schedule is starting to fill up. We love and appreciate all our volunteers and the amazing work they help us do!

Autumn, Community, Environment, Events, Faith, Farmers Markets, Food Equality, Food Justice, Gratitude, Neighbors, Non-Profits, Opal's Farm, Regeneration, Service to Others, Simplicity, Social Justice, Thoughts From the Porch, Unity Unlimited, Inc., Urban Farming, Volunteers

Just An Update

Greetings to you all. I haven’t written much this month. I’m still trying to process the Election night results. I had thought people might’ve grown tired of the circus that is forty-five and now forty-seven-elect. I’ll leave that to the pundits to deal with. The farm doesn’t much care about politics. It just keeps on being Opal’s Farm – food grows, people are fed, and life goes on.

Things have just been incredibly nuts at the farm (in a good way mind you). Every time I think its’s going to slow down the “to do” list gets longer. We are having bumper crops this Fall, and the weather has been absolutely wonderful, making me somewhat sad when the day is over. It’s just too nice not to be working.

We held the Second Annual High Strides Against Diabetes 5K and Fun Run and the after-party last Saturday. We had such a great time with awesome food and fun. Next year, the race will be held in Dallas at Joppy Momma’s Farm. We alternate years for the race. Kim High, the Founder and Farm Manager for Joppy Momma’s has a great team that did so much to make this a successful event. I, on the other hand, should not have Event Planner on my resume. This was so much work! Thank you Kim, Joppy Momma’s, and all the folks from Dallas who worked so hard to put this together. It’s already time to start planning for next year!

We had a special luncheon at the farm with our friends from Houston, the Black United Fund, Inc. this Saturday. We discussed ways we can continue to grow and empower our communities to grow all over this great state. We believe in taking care of each other and building our communities through the medium of good healthy food that we all need so desperately. It was a honor and a privilege to host the event and we’re looking forward to our future collaboration.

The biggest thing going on at the farm right now though is the amazing amount of fresh produce we’re growing this Fall. We’re experiencing record yields and beautiful, fresh wholesome produce. We’d love to see you at either Cowtown Farmers Market or at Opal’s Farm Stand (at the entrance to the farm) every Saturday morning, rain or shine, from 8 AM until Noon. We accept SNAP-EBT benefits at both locations and be sure to look for our weekly specials.

We’d love to see you at the farm. Volunteers are always welcomed and appreciated. We’d never have the success Opal’s Farm has seen if it weren’t for all the volunteers who have helped us grow over the last six years. We’d love to have you come out, get your hands dirty , and enjoy the great Fall days with us.

Community, Connection, Creation, Down On the Farm, Environment, Farmers Markets, Food Deserts, Food Equality, Food Insecurity, Food Justice, Gratitude, Neighbors, Opal's Farm, Preparation, Regeneration, Seasons, Service to Others, Simplicity, Spirituality, Spring, Thoughts From the Porch, Urban Farming, Volunteers

Spring Has Sprung – Maybe…

A huge thank you needs to go out to all the folks that came out to Cowtown Farmers Market yesterday. The weather was outstanding and it was so good to see so many of our old friends who stayed home over the winter. We had new vendors and some returning old ones. The Black Rooster Bakery sat up right next to us after their winter leave. I’m not sure it was such a great thing on my budget though. Joey and I certainly didn’t go hungry yesterday…

Speaking of not going hungry – Brushy Creek Farms has returned to Cowtown after a winter break and more of our produce vendors will be coming back as Spring moves forward. If we don’t have what you’re looking for then one of our other farms should be able to help you out.

We’ve had an exciting week at Opal’s Farm. Our BCS tractor is back from its Spring servicing at Homestead Equipment down by Waco. They are the only BCS dealership in Texas but well worth any drive you may have if you’re purchasing new equipment or servicing old ones. We’d love to say a heartfelt thank you as we were able to finish our tomato beds and start on the rest of the Spring crop beds.

We also had a special visitor this week. It’s the first time I’ve ever seen a Bald Eagle at the farm. When he first flew by, I thought it was one of the Turkey Vultures we see daily. When he got closer, I realized what I was seeing. He was a majestic sight as he flew to perch on the giant utility pole at the south end of the farm.  I tried to get a good picture but honestly, I’m not much of a photographer and I couldn’t get the light right. What you see is what you get unfortunately. I tried later when he was by the river, but he took off before I could capture a good image. I hope he finds us a good space to hunt at Opal’s Farm. We’d love to have him back.

We’d also love to give a shout out to all our volunteers returning after a long winter! The warm days we’ve experienced have brought some our old friends out and more are coming. We hope you can come enjoy Spring planting with us.

I get to see the gorgeous weather outside my office window, but I’m reminded that it’s only March 3rd. North Texas weather has a way of fooling everyone into a false sense of “Spring Fever”. The last frost date is supposed to be March 18th so maybe, just maybe, Spring is setting in…