Community, Down On the Farm, Environment, Food Justice, Gratitude, Neighbors, Non-Profits, Opal's Farm, Relationships, Service to Others, Social Justice, Spirituality, Unity Unlimited, Inc., Urban Farming, Volunteers

Good Morning and Happy Martin Luther King, Jr. weekend

Good Morning and Happy Martin Luther King, Jr. weekend from Opal’s Farm. It’s been a great week and we’re taking a deserved day off today. Amber has been hard at work preparing our tomato beds and planting some of the blocks already. The weather has been so up and down that the plants might make an early Spring market!

I’ve been madly preparing the beds for our TCU/SSARE research project. Dr. Omar Harvey, the professor in charge of our grant, has done so much to help us find solid numbers to determine best practices and help us direct our resources in a strategic manner.

We’ve also had some great volunteers over the last couple of weeks. The National Charity League, the Young Men’s Service League, and the Fort Worth BaHa’I Faith Center did an outstanding job building beds this past Saturday.

We’d also like to thank Shelly Young with The Hills Church. Ms. Opal and I were on a panel yesterday talking about food insecurity and what steps each of us can take to address it in our community. Shelly did a great job putting this all together and we’d love to thank the Unity Builders ministry at The Hills for having us.

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It’s A New Year!

I went to bed in 2022 and when I woke up it was 2023! That’s how it is for an old farmer. I rarely make it past the ten o’clock news, so I haven’t seen the “ball drop” in years. I hope everyone had a super News Years Eve celebration and wish each one of you a happy and blessed New Year.

I’m starting the New Year right by heading to Opal’s Farm to take advantage of the seventy-seven-degree January 1st here in North Texas. Rain is forecast for tomorrow, so I’ll make “hay while the sun shines”. That’s the way it is here. Christmas week was the severe winter storm that crippled most of the country. Now it’s Springlike for a few days and there’s much work to be done. Spring planting starts in six weeks.

The last two years have been difficult for Opal’s Farm. The weather has been a run between extremes – from the historic freeze of 2021 to the drought and extreme heat of 2022. Rain and lingering summer heat made for arduous fall planting. The recent winter storm, with its sixty mile an hour winds, blew the covers off the low tunnels and most of the fall/winter crop suffered freeze damage. We probably won’t be able to go to Cowtown Farmers Market this month, but we look forward to seeing you in February.

Extreme weather is becoming the new norm as the climate changes. We’re learning to adapt with new cultivars and vegetables that tend to be heat and drought tolerant. We’ll be bringing some new varieties of veggies to market this year. We are finally able to get some transplants started indoors so harvest will be earlier and more abundant than in the past. We’d also like to thank David Cole, Adjunct Professor of Horticulture at Tarrant County College NW Campus. He and his students will be starting our tomato and pepper transplants again this year. We continue the work of organically farming and building soil health. We’re looking forward to the New Year and we hope to serve more fresh, nutritious produce to our community.

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Christmas Feelings and Wishes

The sun is shining brightly reminding us that warmth is on its way after the brutal Arctic front plunged the thermometer for the last couple of days. We took the holidays off from Cowtown Farmers Market for the holidays so we could spend time with family and friends. The fifty-mile-an-hour wind that accompanied the freezing temperatures may have caused a longer absence from market – the low tunnels and bed coverings couldn’t stand up to the wind – but we won’t know the full extent of the damage until next week. At least we haven’t lost power and haven’t had to sleep with four big dogs and in insulated coveralls to stay warm!

I haven’t been able to muster a whole lot of Christmas spirit this year. Grief comes exceptionally strong this time of year – Jeremy was born on Christmas Day – and I associate the holidays with loss. I had planned to go to Kentucky to spend Christmas with Momma and the weather quashed that plan. Upon awakening this morning, I summoned all my energy to fight pulling the covers over my head and sleeping (or at least feigning sleep) until December 26th. I got up, brushed my teeth, and made coffee. I made breakfast for my wife and sat down and stared at the computer screen for a long while.

Photo by Jonathan Borba on Pexels.com

There are some things I’ve learned about grief, mainly that it never goes away. The stretch of good days begins to become longer with time, but grief will rear its ugly head at the most inconvenient of times – a song, a scene in a movie, the holidays – the list goes on. This year it began early with an art show that was a tribute to Jeremy. Then came Thanksgiving and now Christmas.

Grief may never go away but difficult moments always pass. It will always go to sleep or at least retreat for a time. The retreats last longer than they did after Jeremy died. Greif may be overwhelming at times, but life still goes on. It only feels all consuming. I must no longer let feelings run my life, but I do have to feel them.

As I sat staring at the computer this morning it dawned on me that my grief has consequences not only for me but those close to me as well. I may not want to do Christmas, but my family does. Christmas is Margaret’s favorite holiday. I used to get the tree and Christmas decorations out early so she could wrap the house in decorations and Christmas spirit. Then her mobility became so limited. This year it fell on me to get everything out of the attic which I managed to put off until last week. My step kid was going to do the decorating, but it kept getting put off until finally my wife told me last night that I should put everything back in the attic. “Nobody else thought Christmas was important.” She didn’t say it with malice or sarcasm, but I could feel her disappointment.

So… I’m only going to sit here long enough to tell you that I’m off to set up the Christmas tree and decorate our home for tomorrow.

I want to wish each and every one of you a blessed and Merry Christmas. If you’re having a hard time with the holidays as so many do, please know that you’re not alone. My prayers go out to those for whom Christmas is a reminder of loss and pain. If you’re having a really tough time, I suggest what my friend Jim told me long ago, “If you’re wrapped up in your painful feelings, then go help someone else.” That’s what I’m going to do today. It’s always worked well in the past…

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Locally Grown!

November is almost over. Thanksgiving is behind us, and Advent started today. Here in Fort Worth the rain fell over the holiday to make it the fourth wettest Thanksgiving on record. Still, the sun is shining, the day warming, and the soil is making less mud so it’s off to the farm soon.

Opal’s Farm has had to be in two places at once this month, so we took a break during the rainy holiday weekend. We’ll be at Cowtown Farmers Market (the Grand Pavilion at Veterans Park in White Settlement) this weekend with fresh, local, organically-grown produce – Dinosaur kale, Russian kale, Salad Mix, Swiss Chard, Spinach, Sugar Snap peas, Beets, and more…

We’ll also be at the Funkytown Mindful Market (Texas Wesleyan University) for the Holiday Market on December 10th. Come out and enjoy the activities and wellness vendors there as well as our local Grow SE farmers!