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“Be like the fox / who makes more tracks than necessary, / some in the wrong direction. / Practice resurrection.” – Wendell Berry, “Manifesto: The Mad Farmer’s Liberation Front” (1973)

Photo by Alex Andrews on Pexels.com
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Happy Monday!

Good Morning Y’all! Saturday was eventful (and busy) for Opal’s Farm. We were unable to be at Cowtown Farmers Market due to the Dig Deep Conference at the Botanical Research Institute of Texas (BRIT) and Community Resource Day 2021 at McDonald YMCA.

I was honored to be a presenter at the Dig Deep Conference this year. Dig Deep is a growers conference held annually by the Tarrant Area Food Bank and the Tarrant County Food Policy Council. I was excited to talk about Opal’s Farm, “Empowering Communities Through Food”, and giving everyone a seat at the table. I am proud to be associated with the sponsoring organizations. I attended several great breakout sessions and got to network with new friends and old. Kudos to Chef Robyn Frascella who prepared an incredible lunch for the attendees. The food justice community in Fort Worth – farmers, activist, and advocates – is an amazing group of people!

Stacey Harwood, our Volunteer Coordinator, manned our booth at Community Resource Day 2021. We want to thank all who attended and for the overwhelming support for Opal’s Farm. We especially want to thank Dr. Belay Reddick and Community Resource Day 2021 for taking this time to give special honor to Ms. Opal and Tarrant County Commissioner Roy Brooks for their service to our community. Well done, Dr. Reddick!

It’s Monday and the start of a spectacular week at the farm. We’ve started Fall planting and beginning to get a handle on the weeds that sprouted after the wet May. Moderate temperatures (a cold front is coming tomorrow!) and unusual July rains have stretched the tomato season into mid-summer. Purple Hull peas are in abundance, squash is producing steadily, and the test beds of bottle gourd and bitter melon are going well. We will have cantaloupe on Saturday as well. We hope to see you all Saturday at Cowtown Farmers Market.

We’d love to have you come by the farm too! We love our volunteers and we’re always happy to provide a bit of dirt therapy for all.

As always – if you’re unable to volunteer at Opal’s Farm you can always support our work by going to www.unityunlimited.org, the Opal’s Farm page and clicking on the donate button. Every dollar goes to the farm and providing food for your neighbors.

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Dig Deep: A Conference for Growers

I’d like to invite all Opal’s Farmers to come out to the 2021 Dig Deep Conference. Opal’s Farm will be talking about “Empowering Communities Through Food”. There are programs for all types of growers. We’d love to see you there.

Please join Tarrant Area Food Bank and the Tarrant County Food Policy Council for an exciting and educational event – Dig Deep: A Conference for Growers!

Growers of all kinds from all over the North Texas region are invited to attend the conference as a means to network with other growers, learn more about important aspects of growing, and participate in an event highlights the important and positive work being done in our area to help end hunger and promote a healthier community.

Tracks will be offered on Home, Community and Market growing, ensuring that there is something for every kind of grower.

For more information and registration, visit https://digdeepconference2021.eventbrite.com!

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Brrrrrrrrrrrrr…

 “It’s frigging cold!” I used to laugh it at my neighbors who complained about the cold in in Texas. We’ve had above-average temperatures this year. Fifty degrees is not cold folks. Today? “It’s frigging cold!”

We’ve haven’t gotten above freezing for the last couple of weeks. The high temperatures are only projected to drop for the next few days. The forecast calls for a possible three inches of snow over the weekend and more later in the week. Much of the country is in the deep freeze so we’re not alone. It just doesn’t happen here often, so this is a major “weather event” for us. There was a 133 car pile-up on I-35 yesterday with six fatalities and 80-plus people sent to the hospital…

Opal’s Farm has come to a bit of a stopping point in our late winter planting because of the weather. It didn’t stop the Tarrant Regional Water District though. The started on the infrastructure for our new pump and irrigation this week and are almost finished. I’ve been doing the “Happy Dance” all week. TRWD is so good to Opal’s Farm. The best way I know to show them gratitude is to grow lots of food for our neighbors. TRWD has always believed in Opal’s Farm’s mission and their support has been invaluable.

Please keep us in your prayers as we go through this week and freezing temperatures. We planted all our onions (around 6,000 of them!) in the week before we knew about this coming in. Onions are hearty plants but so many freezing days in a row will inevitably hurt some of them.

I was once asked what our “Plan B” was in the event of a flood or other disaster. It’s simple – we replant! The farm is a great example of what to do in life – replant. Life throws out some hard lessons. Sometimes you just have to replant and go on from there…

I know this has been a tough year on everyone. If you are able, please consider a donation to Opal’s Farm today. You can donate securely at www.unityunlimited.org/opalsfarm.

Stay warm out there folks…

Photo by Julian Hochgesang on Unsplash
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Fall Makes an Appearance

Good Morning Everyone! I’ve been seriously lacking in updating everyone on Opal’s Farm over the last month. Fall is particularly busy this year with planting and expansion into the next 1/3 acre of the farm. We’ve made some amazing progress with the help of some dedicated, hard working volunteers and our amazing friend Charlie Blaylock with Shines Farmstand.

All the furrows are mulched!

Fall is a special time of year at the farm. The days are a bit cooler, which makes work all the much easier (and fun!) and the changing season brings new life to dormant summer plants (the tomato pepper plants are loaded). The purple hull peas apparently produce more in the Fall than in the Spring!

Clearing the new section!

The late summer plantings of cantaloupes are going to be ready this week. Jamison the Farm Dog is doing his best and working hard to keep the field mice and river rats from getting to them first.

 The Fall plantings are growing and going. We took the first radishes of the season to market this Saturday. The Japanese turnips and beets should be close behind.

We may be unbelievably busy, but we always have time to enjoy the peace and wildlife Fall brings to the farm. Monarch butterflies are more frequent, the turtles sun themselves more frequently on the banks of the Trinity (unfortunately so do snakes! Don’t worry though: they stay by the river!), and the egrets are everywhere these days.

The okra’s going great!

We’ve also had a beautiful pair of visitors over the last couple of weeks. Two Great Blue Herons have been frequenting the farm. They are truly majestic. They’re the largest herons in North America (and tend to make Jamison a bit curious and bark a lot…) and we feel blessed they’ve chosen to hang out at Opal’s Farm.

We’d like to take a moment to thank the Tributary Café on Race Street. We began selling okra to the café a couple of weeks ago. Last night, they asked us to set up for the Race Street night out hosted by the Riverside Business Alliance. We met some great neighbors and shared the bounty of the farm with many. We now deliver on Wednesday’s to the adjoining riverside neighborhoods for a $2 delivery fee. You can always call the farm to see what’s available and place your order. We’ll have that set up online soon.

As always – we’d love to have you come out to the farm to volunteer or just visit and say hi. You can always donate directly to Opal’s Farm by visiting our website at www.unityunlimited.org or our Facebook page.