Category: Donations

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The Shutdown May be Over but the Pain Is Not

gregoryjoel

“When people were hungry, Jesus didn’t say, “Now is that political or social?” He said, “I feed you.” Because the good news to a hungry person is bread.” – Desmond Tutu

In October of 2018 I shut down my business to work full-time as the Farm Manager for Opal’s Farm. I knew from my first meeting with Ms. Opal that the farm is where I was called to be, but the first time I saw the whole five acres tilled I wondered how I’d ever “eat the elephant” in front of me. Thanks to my dear friend and mentor, Charlie Blaylock, I didn’t have to. He told me to take one bite at a time, plant one row at a time, and do what I could do each day. If I did that the “elephant” would turn into a glorious farm.

Charlie was right. Nobody wanted to donate to a dream that first year, so money was scarce. All we had were donated tools, donated seeds, and one volunteer to help start our first acre (We love you, Brendan!). The two of us built beds, planted those donated seeds, and with help from the weather that year we had our first harvest on the first acre of Opal’s Farm. What started as a vision of what could be has become a reality over the last seven years. Ms. Opal reminds me that “we’ve done so much with so little for so long that we can do anything with nothing.”

Once we had something to show the funds started coming in slowly and we added more tools, equipment, and crops each season. More volunteers came to the farm and became valued members of the Opal’s Farm community. We were even able to add some paid farmhands (my back was celebrating!). We’ve been proud members of the Cowtown Farmers Market since 2019, hosted events and pop-up neighborhood markets, and opened our own Opal’s Farm Stand in 2024. We became an authorized Supplemental Nutrition Assistance Program – SNAP – retailer in 2023 and recently added the Double Up Bucks program this year thanks to Texas Health Community Hope and Double Up Texas.

The past ten months have seen many changes in the political and social climate we live and work in. It came to a head when the federal government came to a screeching halt for forty-three days while the Democrats and Republicans argued about policies and funding issues. On October 27th, SNAP Benefits halted to forty-two million Americans in addition to the many federal workers going without paychecks during the shutdown. Food insecurity and hunger became an even harsher reality for more low-income households, seniors, and children. People face tough choices – food or medicine and bills, – even if the shutdown has ended for now.

I have private opinions regarding the debacle but the bottom line for me is that food is neither political nor social in nature as so eloquently in the above Desmond Tutu quote. Food is a basic human right for everyone. It’s not whether one is Democrat or Republican, wealthy or poor, but for everyone. No one, especially our seniors and children, should have to go hungry.

Opal’s Farm is committed to helping those affected by the government shutdown through our farm stand at the Funkytown Mindful Market and the “Doc” Sessions Community Center. In partnership with @Sustainable Food Center (SFC), we are launching

Double Up Fresh Bucks / Dólares Frescos, a temporary program to support farmer sales

and food access for families at our market. 💚

Double Up Fresh Bucks / Dólares Frescos provides [$30 or market amount] worth of

market dollars for shoppers to buy any food or drink item.

Any market shopper affected by loss of services and/or income due to the government

shutdown can receive Double Up Fresh Bucks / Dólares Frescos. Double Up Fresh

Bucks / Dólares Frescos expire on December 31, 2025.

How to Participate:

1️⃣ Visit us at Funkytown Mindful Market (1201 Wesleyan St.) on the 1st Saturday of the month and at Opal’s Farm Stand (“Doc” Sessions Community Center 201 S. Sylvania) every other Saturday from 1pm to 3pm

2️⃣Ask to receive Double Up Fresh Bucks / Double Up Dólares Fresco

We’ll see you there!

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Happy Thanksgiving! Let’s Make Thanks a Verb!

gregoryjoel

I would love to wish everyone a Happy Thanksgiving from all of us at Opal’s Farm. We are so grateful for our friends and family. We’ve been blessed with so many wonderful donors, volunteers, and supporters from all over Fort Worth and beyond that fill our days with joy and purpose. We love you all and hope that you are enjoying a day filled with family, friends, and food.

Photo by cottonbro studio on Pexels.com

Please remember your neighbors that aren’t able to have the same blessings. Reach out and call someone who may be spending Thanksgiving alone. Offer your homes and offer your companionship. Offer your table. We know for a fact that food brings everyone together in love and unity.

Please remember that not everyone will be enjoying a Thanksgiving meal today. Opal’s Farm wants to help end food insecurity in Fort Worth and insure that each of our neighbors can share a Thanksgiving meal. Please consider helping us help others through a donation today or on World Giving Day this Tuesday, December 3rd. Come be a part and share your blessing with everyone!

“Don’t judge each day by the harvest you reap, but by the seed you plant.” – Robert Louis Stevenson

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Day of Service

gregoryjoel

Happy Sunday and the beginning of October! Thank you to everyone who participated in the White House Conference on Food, Nutrition, and Health at the Watch Party on Wednesday. We are so thankful attention is being given to the food insecurity and the health issues that stem from it. The conversation has started and now is the time for action – changing how we think about food, giving access to healthy food for everyone, and pursuing food justice. This is 2022 – there is no reason that 1 in 5 of our kids goes to bed hungry each night.

One of the things that stood out to me the most is that the food advocacy community here in Tarrant County is already doing and growing into many of the actions the conference discussed. We are blessed to have a small but vibrant community of food advocates here in Fort Worth and Opal’s Farm is proud to be part of that community.

In support of the White House Conference and the Administration’s drive end hunger by 2030, Opal’s Farm will be hosting a Day of Service at both the Community Food Bank and Opal’s Farm. Not only will be doing some excellent service work at both places, but we will also be walking “Opal’s Walk for Hunger” from the Community Food Bank to the farm, immediately followed by a celebration of Ms. Opal’s 96th birthday! Please come and join the festivities.

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Ups and Downs – New People and Thefts

gregoryjoel

I didn’t realize how long it had been since I’ve written a blog post until I saw there was no September posts. Here it is the 25th and the month is almost over. It’s not like nothing has been happening. In fact, it’s busier than ever – some good and some well, you know…

Opal’s Farm started September with hiring a new Assistant Farm Manager, Amber Carr. In three short weeks she’s come to be loved and appreciated by each of us. We have long been trying to grow into the next phase of Opal’s Farm and we finally can do just that. Amber interned with Charlie Blaylock at Shines Farmstand for the last year and brings a wealth of knowledge and incredible drive to Opal’s. We are blessed to have her with us.

Stacey Harwood, our Volunteer Coordinator is no longer a “volunteer” Volunteer Coordinator! We were able to hire Stacey on part-time thanks to a salary grant from the Rainwater Foundation and Grow Southeast. Stacey has been with Opal’s as a volunteer since Spring of 2020 and she is greatly appreciated.

We had a major glitch in operations last Tuesday. We found the fence down and the doors to our shipping container were wide open. About $15,000 worth of equipment was stolen. The thieves cut the fence and loaded everything on our trailer and took off. While it is fortunate that our new Kubota tractor was not touched, the BCS tractor and rotary plow that builds our beds is gone. We now park the Kubota off-site for security reasons. The police said that several sites were hit in the last couple of weeks. Apparently, these people are professional thieves. Given the tools necessary to cause the break-in damage it makes sense…

They weren’t messing around.

For this reason, we are setting up a Go Fund Me account to help replace the stolen equipment and install additional security measures. While no security systems are perfect, we try to give thieves reason to think twice before attempting to break in. You can always donate directly to Unity Unlimited and the Opal’s Farm page. Please be sure to mark what it’s for.

I know the North Texas Giving Day was last Wednesday, but we are asking to consider this a special, immediate need. This has hampered and slowed our operations in many ways. Anything you can give would be a great help and so appreciated.

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What a Difference a Week Makes!

gregoryjoel

Good morning from Opal’s Farm! I realize that some Opal’s supporters may not share the same scene I have looking out my office door this morning (thanks to all of you across Texas, the nation, and even the globe! We appreciate you all so much). The sun has just come up and it’s a brilliant Spring morning. Last week’s wintry morning has been replaced with cool Spring mornings. The birds are talking loudly amongst each other, and the trees are beginning to bud in radiant greens, whites, and purples. The projected high temperature for today is ninety degrees (in March)!

Spring planting is moving ahead at breakneck speed. Professor David Cole, Stephanie Schmitz, and the students at Tarrant Count College NW’s Horticulture Department grew four hundred tomato plants and one hundred pepper transplants for the farm this year. The one thing we are unable to have has been a greenhouse (no structures on the floodplain) so we can’t start out tomatoes and peppers on time. Providing our transplants saved the farm hundreds of dollars. They’re also bigger and healthier than those that come from our regular vendors. Hopefully, we will be able to provide tomatoes early this year.

All our tomato and pepper plants are in and trellised thanks to our wonderful volunteers. Melissa, Jamie, and Tony came during the week, and we had two great workdays with the Ridglea Presbyterian Student Ministries and The Hills Church Unity Builders Ministry over the last two weekends.

We skipped market this Saturday so we could pick up, deliver, and plant all our transplants. Don’t worry though. We’ll be back next week with more of the organically grown fresh produce you all look for from Opal’s Farm!