Category: Fighting Poverty

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We Couldn’t Do It Without You

gregoryjoel

I’m adding a new blog ” Down on the Farm” to the website. It helps save a bit of time with our social media posting for Opal’s Farm. I hope this isn’t taken as self-promotion as I can tell with all certainty that Opal’s Farm is our farm and couldn’t happen were it not for you all. So, without further ado…

Down On the Farm: Happy Friday to you all! It’s been a great week at Opal’s Farm despite the stifling heat. Fall planting is progressing. The compost pile is getting bigger thanks to all the hard work of Brittanny Rosenberg with the City of Fort Worth’s Code Compliance Department and Harrison Gibson with the Taste Project. Ann and Johnny with Latte Da Dairy in Flower Mound have delivered trailer loads of goat poop and shavings for our beds. My son said he’s never seen anyone get so excited about poop! If he saw how it regenerates the planting beds and the better yields, he’d probably understand my excitement.

Last night I had the privilege of attending a screening of a new documentary called Wasted: The Story of Food Waste. The film is an eye-opener and a must see for each of us. As a farm manager I know how much food is often wasted on the front end of production unless one is committed to composting and rebuilding the soil which the food came from in the first place. As a vendor at the Cowtown Farmer’s Market, I see how much food gets overlooked because of its appearance. Finally, as a consumer, I need to reevaluate my own ideas about food and food waste. Thank you to the Tarrant Food Policy Council for holding the event and the work they do so diligently right here in Tarrant County. Thanks again to Brittany for seeing that all the food scraps were to be donated to Opal’s Farm.

I could (and will soon) be writing more about our food waste and our relationship to the food we consume. What hit me was not only the film, but the number of great people working on issues of food justice, food insecurity, and food access. Oftentimes, the stuff that makes the news can feel overwhelming and create a sense or powerlessness. But we never hear about the people working quietly behind the scenes to make our world, and our little piece of it, a better place.

Not Me, Us…

I saw some familiar faces last night. I met many more working toward the same end. I felt intense gratitude for those who have come along side to help and guide me toward making Opal’s Farm a success. Someone mentioned how far I’d brought the farm along. I had to correct them. We have brought the farm a long way.

Most of you know I love to give ‘shout outs” and thanks to our volunteers. However, in the rush of day-to-day operations of the farm I often fail to regularly mention our sponsors and partners: especially those there from the very start.

For starters, none of this could’ve happened without our benefactors and friends at the Tarrant Regional Water District (TRWD). I won’t rehash the story, but they believed in the idea of Opal’s Farm for several years before Opal’s Farm became a reality. Without their gift of five acres and their continued support for the farm, 2,000 pounds-plus of fresh food would never have reached Fort Worth neighborhoods so far. (Side note: TRWD will be holding their annual “Trash Bash” September 21st. We’ll be there and hope you are too!)

We needed a place to store equipment and supplies. Since we were on the flood plain, we needed something temporary, but secure. We were in a quandary until Paula Pacinins and Container King showed up with an 8’x40’ shipping container to use for storage.

We were ready to start plowing, but we had no tractor; until Brandon Hendrickson with Zimmerer Kubota entered the picture. Zimmerer Kubota provided the tractor and implements we needed to turn the soil and begin building planting beds.

Manually creating planting beds is a difficult and slow process with shovels and rakes. I wasn’t looking forward to the slow, tedious process of building beds. During our planning stage of the farm we had become members of Grow SE, which is a group of folks committed to urban farming. Grow SE is also a project of Healthy Tarrant County Collaboration.

In March, Linda Fulmer with Healthy Tarrant County Collaboration purchased a BCS tractor for each of the Grow SE growers to share. The BCS tractor made quick work of building the beds and off we went!

Brendan and the BCS tractor hard at work

Shortly after our ribbon cutting in February, the White Settlement Home Depot steeped in and asked to partner with Opal’s Farm. Store Manager Natasha Neiderhart and Team Depot Captain and Assistant Manager Jeff Williams delivered tools, supplies, and everything we needed to get started our first season.

A little secret – the White Settlement Home Depot store has always been my favorite! They offer old fashioned customer service and a feeling of community you don’t always experience elsewhere. I guess I’m a bit old fashioned. I’m fiercely loyal to my Home Depot store!

Brandon Castillo with Cowboy Compost donated the compost necessary to get our first crop going. By the way, it was a pleasure to meet you last night, Pete. You all are doing a terrific job!

The Marty V. Leonard Fund at the North Texas Community Foundation and the Ken W. Davis Foundation provided the initial funds to begin Opal’s Farm. We are eternally grateful to Marty Leonard and to Cullen Davis for their support.

Since the beginning, we have enjoyed the support of many of our local officials. I know I’m going to omit someone I shouldn’t because there has been so many. However, I’d still like to single out Councilperson Kelly Allen Grey. Ms. Grey is the Council member for our district. She’s working for us to establish neighborhood “pop-up” farmers markets. The support of the Mayor and each of our Council members is appreciated more than we can say.

Last, and certainly not least, is our brother, friend, mentor, and fellow farmer, Charlie Blaylock with Shines Farmstand. I’ve told you all about Charlie before, but I’m going to tell you again. My feeble words are not near enough to explain what he means to Opal’s Farm and me personally. He’s been every step of the way with us. He’s provided knowledge, guidance, and sometimes a shoulder to cry on. Starting a farm isn’t an easy endeavor. Honestly, there’s been more a few times I’ve been a bit frustrated (that’s an understatement!) and wondered if this project was going to fly. He’s been there every time to help me (and us) back on track and keep growing.

Because of Charlie’s support, we haven’t had to reinvent the wheel. That’s important. When I first saw the farm cleared and how much land there was, I was overwhelmed. I couldn’t help but wonder what in the world I had gotten myself into. I was full of self-doubt and thought I’d bitten off far more than I could chew. It was Charlie Blaylock who broke it all down and showed how to eat one bite at a time.

I know I’m forgetting someone. That tends to happen when you get older. I apologize for the senior moment. Let me be clear, this has never been a “me” deal. It’s always a “we” deal. Opal’s Farm is a vital, active part of Fort Worth because of Fort Worth, because of you all.I can’t forget our volunteers and I’ll tell you about them in a coming post. They have been critical, especially during harvest. But I wanted to take a moment to say thank you and tell you a bit of how much we love and appreciate our sponsors and partners. We are doing this! Thank you for making our community a bit better ad bringing locally grown, fresh produce to or community!

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Happy Birthday and Thank You…

gregoryjoel

Thoughts From the Porch: I slept in an extra hour this morning. You see, I turned sixty-one years old at about 2:58 AM. Happy Birthday to me, right? It had more to do with my body feeling my age rather than any secret celebration. It’s been brutally hot for the last couple of weeks. It simply caught up with me last night. Such is life…

I’m unsure of whether it was the oppressive heat or completing another trip around the sun that made me a bit reflective this week. I’m not where I thought I’d be, but I am right where I’m supposed to be.

I never thought I’d be farming in triple digit temperatures in my sixties. My goals were much different in my youth. But life has come full circle. Dreams have come true in ways I never imagined. My friend Charlie says I’ve found my ikagi: my reason for being and the thing for which I get up for in the morning.

I was born on the tail end of the Baby Boomer generation. The sixties, and unfortunately, the seventies and eighties, shaped much of my perception about success. I wanted to change the world when I was in college. Idealism isn’t all that unique for college-age. However, idealism doesn’t make one wealthy and that’s what everyone else deemed success. So, I traded idealism for pragmatism and chased whatever I thought was pleasing to others. I got lost somewhere along the way.

I won’t bore you with the details. I will tell you I was in my fifties before life ever began to make sense. That’s only because God began to make sense. Not the judgmental, punishing God of my youth, but a loving, forgiving God: one whom I could trust to have my back. The relationship I have with God today is the foundation for the life I get to live. It’s changed my perceptions and made me whole.

If the metric for success is salary, celebrity, or how many followers one has on social media, then I surely missed the mark. If, on the other hand, it’s about doing what you love and the people in one’s life, then I am rich beyond measure. I get up in the morning and know the day is a success even when it doesn’t feel like it, and it doesn’t at times. I’m still responsible for the bills. There’s usually more month than money…). I rarely understand how we make another month financially…

That being said, I trust God will take care of us even when I can’t possibly see how it’s going to be done. I show up, plant seeds, and water what comes up. It’s like that at Opal’s Farm. It’s like that in my life. I’m always surprised by the harvest.

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Bittersweet Moments

gregoryjoel

Down on the Farm: August is a busy month at Opal’s Farm. The Texas summer reaches its apex in August and the Spring garden crops are beginning to peter out. The summer squashes have about run their course and the purple-hulled and black-eye peas are slowing in the heat. We’ve been extremely blessed this year to have only had seven one hundred-degree days. The average number by this time of year is eighteen. We’re very careful in the heat: slow down, drink lots of water, and take more frequent breaks in the shade of our only tree. When the “feels like” temperature is in the triple digits it’s better to be safe than sorry. Heat stroke is no joke!

The high temperatures haven’t deterred our volunteers. A huge shout out to Harrison, Chuck, Becca, and of course, Brendan for helping with harvesting and helping plant the new Fall crops. As we transition to our fall planting there are beds to be cleaned out, prepared, and seeded with all the great veggies that come in the Fall. I can’t even begin to tell you how much I love and appreciate our volunteers and fellow “farmers”.

That’s why it’s difficult to write today’s blog post. Many of you know one of our volunteers (and my trusted assistant), Brendan O’Connell. Brendan has been with Opal’s Farm since we began building the first beds and planting the first seeds. Not only has he put countless hours of physical labor into the farm, he’s also shared ideas and opened doors that have made our first growing season a success.

When Brendan contacted me about volunteering back in March, I had no idea how important he would become to Opal’s Farm or how much I would come to value his input, appreciate his hard work, and depend on him. For the first four months, it was Brendan who was right in the thick of things whether it was plowing, planting, or marketing.

Our First Cowtown Farmer’s Market

One day he mentioned one day that his school needed a title or job description for his volunteer work at the farm. He wasn’t sure what to put down on the paperwork, and quite honestly, neither was I. “Farmhand” was an understatement. He was far more than another hand. I wasn’t sure what to tell him. Until it dawned on me: he was the farm co-manager! It would be unfair to call him anything else. His sense of commitment and dedication to the mission of Opal’s Farm is indescribable.

Couldn’t have done it without Brendan – getting ready for our first crop!

Unfortunately, I knew his time would come to an end. You see, Brendan leaves next week for the next step in his life at Cornell University. He’ll be stopping by Cowtown Farmer’s Market briefly on Saturday and leaving Tuesday. It’s a bittersweet moment for those of us who’ve come to know Brendan over the last few months. We are extremely happy (and a bit proud) for him and his new adventure, but it’s hard to see him leave (even if we do get to see him at winter break).

Part of me is jealous, Brendan. For those of you who don’t know, Cornell is in Ithaca, New York. Although Brendan will be studying hard, he’ll be enjoying much cooler weather than those of us here at the farm! Moreover, Ithaca has an actual Fall season and with it, the accompanying explosion of color that will awe any good old Fort Worth native.

Winter will be a bit different from Fort Worth (what’s that white stuff called again?), but I’m happy to hear you bought your winter coat online rather than here. There’s not much of a market here for the kind of coats one you’ll need in New York…

Brendan, thank you for everything you’ve done for Opal’s Farm and thank you Mr. and Mrs. O’Connell for sharing your son with us. God’s blessings upon you all. We wish you adventure, happiness, and success in the coming school year. We look forward to seeing you this winter but please know you will be missed and thought of often.

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Listen More, Talk Less…

gregoryjoel

Thoughts From the Porch: I’m posting this on my business website as well as the Opal’s Farm Facebook Page. Please bear with me as it has a bit more to do with Opal’s Farm than just produce. It’s a personal note on what the farm and working for Unity Unlimited, Inc. has meant to me for the last year.

 It’s been two weeks of running! Harvest is coming in at Opal’s Farm. Saturday was the big celebration at TCC South campus with the parade, the entertainment, and seminars and activities all day long. One of our partners and sponsors, the Tarrant Area Food Bank, gave away a semi-trailer full of food to the community.

Fort Worth Juneteenth Parade 2019

The Juneteenth events over the last ten days will culminate with “Juneteenth: The Play” at Will rogers Auditorium tomorrow evening. Tickets are still available, and proceeds benefit Opal’s Farm. Go to Opal’s Farm Facebook page or to www.juneteenthftw.com for details and tickets. It will be a delightful, entertaining, and educational evening. Most of you know that the Fort Worth Juneteenth celebrations are a huge part of what our parent non-profit organization, Unity Unlimited, Inc. does each year.

For those of you who have no idea what Juneteenth is…

“Juneteeth is the oldest known celebration commemorating the ending of slavery in the United States.   Dating back to 1865, it was on June 19th that the Union soldiers, led by Major General Gordon Granger, landed at Galveston, Texas with news that the war had ended and that the enslaved were now free. Note that this was two and a half years after President Lincoln’s Emancipation Proclamation – which had become official January 1, 1863. The Emancipation Proclamation had little impact on the Texans due to the minimal number of Union troops to enforce the new Executive Order. However, with the surrender of General Lee in April of 1865, and the arrival of General Granger’s regiment, the forces were finally strong enough to influence and overcome the resistance.” www.juneteenthftw.com

Just a part of the Tarrant Area Food Bank’s Juneteenth contribution
A semi-load of free food for the community

Some Back Story…

One of my favorite authors is Donald Miller. My minister friend, Rusty, had mentioned him in passing one time. I was browsing through the bookstore and came upon Miller’s book, “Blue Like Jazz”. After reading the author’s note at the beginning I bought a copy. I read it through in a couple of sittings the first time. I read it much slower a couple of times after that. I found someone who vocalized much of my spiritual walk; things I always wanted to say and simply could not find a way to do so. I think I own the whole Donald Miller catalogue these days…

In “Blue Like Jazz”, Miller tells the story of a “confession booth” he and his friends built at Reed College. A Google search of Reed College will say three main things about the school. First, is its academic reputation as one of the best liberal arts schools in the nation. Second, its liberal political reputation. Third, its permissive policy toward open drug use and parties. Long story short – it doesn’t harbor a large “Christian” student population. Intellectual pursuits (and a bit of drug-induced fun) are often at odds with religious belief.

Miller and a few of his like-minded followers of Jesus had an idea: set up a “confession booth”, not to take confessions but offer them as evidence of Christianity’s failings and crimes against humanity – things like the Crusades, slavery, and Native American genocide. I won’t bore you with the details (you really should read the book!), but I’ve always loved the idea. Maybe if much of Christianity was honest enough to admit they’ve screwed up horribly, genuinely attempt to make amends, then they might have some real good news to share.  (Disclaimer: The Christian “right” doesn’t speak for many followers of the Rabbi) Just saying…

I mention it because I’ve thought a lot about confession this morning. In the Twelve Step tradition, introspection, ownership of one’s actions (good or bad), and admission (confession if you will) to God and another human being are essential to grow spiritually. Spiritual growth and building a solid relationship with a Higher Power are essential to recovery. Moreover, confession allows us to make amends, or make things right, so forgiveness and recovery (and in this instance, community) can take place. It’s essential to recovery, our spirit, and the humility that’s as critical as food and water are to the body.

My work with Unity Unlimited, Inc, Opal’s Farm, and Ms. Opal herself has led to deep introspection over the last year. I haven’t always liked what I’ve seen. I’m acutely aware of how old tapes play in my head. I’ve also learned the value of listening. My Dad used to tell me that I was given one mouth and two ears so I could listen twice as much as I speak. I must confess I don’t do that well.

Please forgive my unwillingness to truly listen. Today I will listen and be a friend and an ally. I’ll seek to learn from other’s struggles so that I too can walk the path toward freedom. Fannie Lou Hamer once said that none of us are free until all of us are free. I guess that’s why the last week of Juneteenth celebrations have affected so deeply. When I fail to listen, I rob myself of the chance for emancipation from old ideas and blind myself to new possibilities.

I believe in the old saying that “confession is good for the soul”. I look forward to taking our walk together.

Thanks to our partner for Opal’s Far – the Tarrant Regional Water District!
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Finding Your “Why”: Part Three

gregoryjoel

I must apologize for the delay in posting the third reason to become an Opal’s Farm volunteer or sponsor. It’s been quite a week at the farm. Over an acre of beds are finished and several hundred feet of landscape fabric were laid around the perimeter to help deter the infamous weeds from encroaching on the finished product. Unfortunately, the weekend storms ripped the fabric from the landscape staples requiring repair just in time for more severe weather. Such is the farm life…

A couple of weeks ago I received an email from a young man named Brendan O’Connell regarding Opal’s Farm He had seen a news story about the farm on KERA 90.1 and reached out to me for a farm tour. He has become a volunteer for Opal’s Farm and exemplifies a big “why” for anyone. So, without further ado I turn the spotlight on Brendan.

Brendan graduated from Fort Worth Country Day School last year. He decided to take a “gap year’ after high school and will start at Cornell University’s College of Agriculture and Life Sciences in August. However, he isn’t using the gap year to take it easy. He’s volunteered at a local low-income clinic as a Nurse’s Assistant and started at the farm this past week.

His interest in urban farming began six years when he started his own garden and raising food for his family. He told me he developed an interest in “the relationships between agriculture, public health and medicine, and the economic dynamics” that affect marginalized communities and food deserts. He’s thrilled that an urban farm has come to Fort Worth wants to learn as much as he can while he’s here.

He has been invaluable since he started. I can’t begin to tell you how much we’ve been able to accomplish in short order. He goes well beyond interest in the farm. I asked him about his “why”. I mean no offense, but he’s not your typical nineteen-year-old.

His original email offered some insight as to his motivation, but it goes beyond mere intellectual curiosity. He’s genuinely concerned about the common good; about our community. He sees Opal’s Farm as a solution to the issues of access to fresh, nutritious food and the health and well-being of neglected neighborhoods. An urban farm enables all our community to thrive and become a better place to live.

One Acre Down…

His interest will help in his future studies. Beyond that, it fills a desire to be part of the solution for food justice and the health of each of us.

I often tell Brendan how grateful I am for his service. What I’ve failed to communicate though, is the gratitude I feel for everyone who looks beyond themselves to the community and the common good. I’m hopeful for the future of my hometown, and by extension, my world, when I see young people like Brendan committed to the solutions.

If you’re still searching for your “why” I have some more ideas coming. In the meantime, if you can’t volunteer at this time please go to www.unityunlimited.org today and make your secure donation to the future of Fort Worth’s neighborhoods.