Activism, Community, Down On the Farm, Education, Emotional Health, Food Equality, Food Insecurity, Food Justice, Gardening, Gratitude, Marginalized, Neighbors, Non-Profits, Opal's Farm, Relationships, Respect, Service Organizations, Service to Others, Thoughts From the Porch, Unity Unlimited, Inc., Urban Farming, Volunteers, What Can I Do

Volunteer for Opal’s Farm: Making a Difference

July 13, 2025 gregoryjoel

Volunteering for Opal’s Farm is a noble pursuit, offering the chance to give back to your community, learn new skills, and make meaningful connections. However, to maximize your impact—not just for the organization, but for yourself as well—it’s important to approach volunteering with intention, preparation, and a spirit of collaboration. This comprehensive guide explores the steps and mindset that can help you become an effective, valued volunteer for Opal’s Farm and Unity Unlimited, Inc.

Is Opal’s Right for You?

One of the cornerstones of effective volunteering is choosing the right organization. To do this, reflect on the causes or issues that resonate most deeply with you. Are you passionate about education, healthcare, the arts, social justice, or environmental sustainability? When your personal interests align with Opal’s mission, you are far more likely to remain committed and enthusiastic.

Research: Please visit our website http://www.unityunlimited.org/opalsfarm
Assess Needs: Consider the type of work Opal’s Farm does and the roles available for volunteers. Some people say that not everyone is cut out for farming. That may be true to some extent -farming is not always easy, especially in North Texas. July and August may not be the best time to volunteer because of the heat: although we have a wonderful group from KPMG that comes on August 6^th (their Founder’s Day) and works all day in the summer sun (Please know how much you’re appreciated KPMG!).

If the field isn’t the place for you there’s other opportunities in both administration and marketing.

Contact and Inquire: Don’t hesitate to reach out to our Volunteer Coordinator, Stacey Harwood. Stacey can be reached by phone or text at 817.819.7770 and by email at opalsfarm@unityunlimited.org. Stacey can fill you in on the volunteer days, hours, and special events such as our Volunteer Appreciation Cookout every 4^th of July!

Setting Realistic Expectations

Volunteering is rewarding, but it can also be challenging. To avoid burnout or disappointment, set clear, realistic expectations for your involvement.

Time Commitment: Some of our regular volunteers come every week, especially on harvest days, some have monthly commitments, while others simply come when they have time. We don’t require a commitment as much as we would just like you to come out and find the joy of “dirt therapy” and serving the community.
Skills and Contributions: Reflect on what you bring to the table. Are you offering professional expertise (such as accounting, graphic design, or event planning) or general support (like distributing food or mentoring youth)?
Learning and Growth: Be open to learning but also communicate if there are skills or experiences you hope to gain through volunteering. We love to help volunteers expand their farming / gardening skills. Our hope is that our volunteers carry the skills they’ve learned at the farm to their own homes and neighborhoods.

Building Relationships and Collaborating

Effective volunteering is about more than just the work you do—it’s about the relationships you build. Cultivate strong, respectful relationships with staff, fellow volunteers, and the people or communities you serve. The farm doesn’t just grow and distribute healthy, fresh produce. We strive for a community of service and fellowship, bringing all our neighbors together in unity.

Be Professional and Respectful: Treat everyone with kindness and consideration, regardless of position or background.
Communicate Clearly: If issues arise or you are unable to fulfill a commitment, let Stacey know as soon as possible. Stacey will communicate when must shift or cancel volunteer times due to special events and staffing issues as well.
Embrace Teamwork: Opal’s loves collaboration. Is there something we can do better or are there positive partnerships we may be missing out on.

Staying Engaged and Motivated

Sustaining motivation in a volunteer role may require effort, especially over the long term. Here are some strategies:

Connect with the Mission: Regularly remind yourself why you chose to volunteer. Attend organizational events, read newsletters, and celebrate successes.
Seek Feedback: Constructive feedback helps you improve and demonstrates that your contributions are valued.
Reflect on Impact: Take time to notice and appreciate the difference your efforts make, whether it’s a smile, a thank-you note, or a tangible change in your community.

Demonstrating Flexibility and Adaptability

Non-profit work can be unpredictable. Program needs may shift, funding may fluctuate, or emergencies may arise. The most effective volunteers are those who can adapt gracefully to change.

Be Open-Minded: Embrace new tasks or responsibilities as they come up. Versatility is a valuable asset.
Problem-Solve Creatively: When challenges arise, seek solutions proactively rather than focusing solely on obstacles.
Support Others: Offer help to fellow volunteers or staff who may be struggling, and ask for assistance when you need it.

Understanding Boundaries and Self-Care

Helping others is rewarding, but it should not come at the expense of your own well-being. Recognize your boundaries and practice self-care.

Know Your Limits: Don’t overextend yourself. We don’t want anyone to have issues with the weather – especially the Texas summers. Stay hydrated and take breaks when you need to. We want everyone to have a great day at the farm. Let us know if problems arise or another task is more oriented to your skills and abilities.

Measuring and Celebrating Your Impact

Regularly assessing your contributions can be highly motivating and ensures that your efforts are aligned with the organization’s goals.

Track Outcomes: Ask how your work fits into these larger outcomes.
Share Stories: Celebrate milestones—both big and small. Sharing stories of impact can inspire others and reaffirm your commitment.
Solicit Recognition: Don’t be shy about sharing your accomplishments with your supervisor or team, especially if you believe it may help the farm or enhance your future volunteer roles.

Continuing Your Volunteer Journey

As you grow in your role, you may discover new interests or skills. Consider taking on additional responsibilities, mentoring new volunteers, or even serving on a board or committee. Ongoing learning and engagement deepen your impact and foster a richer, more fulfilling experience.

Remember, the most effective volunteers aren’t just those who give the most time—they are the ones who give with heart, purpose, and adaptability. By approaching your volunteer work thoughtfully and proactively, you help create stronger, more resilient organizations and, ultimately, a more compassionate world.

Conclusion

Volunteering at Opal’s Farm is a powerful way to contribute to the greater good and enrich your own life. Opal’s volunteers often tell us how much it affects their physical, mental, and spiritual heath in amazingly positive ways. Whether you are volunteering for the first time or are a seasoned community member, your efforts truly matter. The journey of service is a continuous learning process, filled with opportunities for growth, connection, and real change.

Acceptance, Aging, Belief, Christianity, Community, Connection, Consequences, Down On the Farm, Emotional Health, Environment, Faith, Farmers Markets, Food Deserts, Food Equality, Food Insecurity, Food Justice, Gardening, Generations, God's Economics, Grace, Gratitude, Health, Neighbors, Non-Profits, Persistence, Practice, Service to Others, Simplicity, Social Justice, Spirituality, Thoughts From the Porch, Unity Unlimited, Inc., Urban Farming, Volunteers

Bumps in the Road

April 13, 2025 gregoryjoel

It’s been an interesting Spring at Opal’s Farm. I’ve been busier than a one-armed paper hanger as my uncle used to say.

For one thing, I received a letter from the Social Security Administration this week. It said I’ve reached the age where I am now considered retired. I have to laugh when I realize Ms. Opal “retired” the year after I graduated high school. If that’s what retirement looks like, then I’m grateful for it. It means I can focus on loving and serving others full-time just like her. At ninety-eight, she reminds me that she just keeps running forward so the good Lord can’t catch her to take her home. Besides, there’s so much more to do. Especially now…

The other thing that happened is a little less humorous. My left knee blew out on me last Wednesday as I was putting tools away for the day. That wouldn’t have been unusual as it tends to happen now that I’m old enough to suffer the consequences of an overactive youth. This time was different. It didn’t stop hurting the next day and the pain was in a different part of my knee and increasing rather than decreasing. I decided Friday afternoon I had better go to the ER and have it checked out.

Fortunately, nothing is broken, but since X-rays don’t show cartilage or ligament damage, I’ll be seeing the orthopedic surgeon this week. Moreover, the ER doc said I had a lot of arthritis, and the next step was a knee replacement. I feared that might be the case. I guess I’ll find out this week. It’s a pretty big bump in the road.

He also told me to take steroids and pain medicine, wear the immobilizer, use the crutches, and stay off my knee for a few days. I can take medication. I can use the immobilizer most of the time. I can even use the crutches sometimes. However, for a farmer four days of bed rest isn’t possible this time of year. My doctor and I have an agreement – I don’t tell him how to practice medicine and he doesn’t tell me how to farm.

I went market and “Taste the C.U.R.E” class yesterday. If people ask me what happened I simply tell the truth – I got older!

I guess there’s more news to come and a lot of decisions to be made. I’ll just hobble along and work on the farm until then. I’m going to be much slower so I’m extra grateful for the volunteers we have right now. Spring is the busiest time of year for farmers and Opal’s is no exception. The farm still needs daily care. I’ll be there as long as the good Lord lets me, but we need extra volunteer help right now. Please think of us if you have a little spare time and want to get you’re hands dirty. After all, dirt don’t hurt.

Community, Down On the Farm, Environment, Faith, Food Justice, Giving, Gratitude, Neighbors, Non-Profits, Opal's Farm, Persistence, Service Organizations, Service to Others, Simplicity, Spring, Texas, Thoughts From the Porch, Unity Unlimited, Inc., Urban Farming

Tiny Heads of Blue

March 23, 2025 gregoryjoel

I was driving home on I-30 from the farm last Tuesday. Tiny spots of blue caught my attention as I sat in the rush-hour traffic. They were the first Bluebonnets I’ve seen this year. The frustration from the slow-moving traffic vanished; replaced by a sudden desire to pull off to the side of the interstate and take a picture.

Bluebonnets are the state flower of Texas and rightly so. They announce that Spring is finally here and will soon blanket the side of roadways and highways in a carpet of blue. The other wildflowers – Indian Paintbrush, Winecup, Mexican Hat, Indian Blanket, Evening Primrose, etc. – will soon paint the roadsides of the highways and country roads in vibrant reds, oranges, yellows, and of course, blues. Bluebonnets always lay the foundation for nature’s paintbrush.

Families will soon be pulling off the road to take pictures of the family amidst the field of color. This is a annual Texas tradition. I often wonder if photographers consider this one of their busy seasons. The only sad part is that family photographs often leave matted-down holes in the blue-hued fields.

I really needed the Bluebonnets this year. The experts at the Ladybird Johnson Wildflower Center predicted a mixed wildflower season this year because of the drought facing West Texas. Winter was relatively mild. Even a muted wildflower season reminds me why resilience is one of our core values at Opal’s Farm.

The craziness and in both Austin (our state legislature is in session) and Washington D.C. makes for an uncertain future for many non-profits like ours and small farmers everywhere. I’ve had to take a break from the news lately except for local news stations and that’s mostly for the weather reports. It doesn’t mean that I plan to bury my head in the sand. It simply means there is more time to see the Bluebonnets, to enjoy Spring, and get lots of food out to folks. Opal’s Farm, like the Bluebonnets, will keep growing food, loving people, and building community.

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Buy Local – Now More Than Ever

March 9, 2025 gregoryjoel

I apologize for not posting regularly over the last couple of months. Opal’s Farm is going through several changes right now – most notably in staff. Recent cuts to USDA funding and January resignations have left the farm work to myself, my Volunteer Coordinator, Stacey Harwood, and a small number of volunteers. We are still on track for all our Spring planting and looking forward to a great harvest.

The bipolar Texas weather hasn’t helped even though it has kept things interesting. The freezing weather one week and in the eighties the next caused some of the winter crops to bolt. That was followed by seventy-two hours of sub-freezing weather and the plants took it much harder than the first round of freezes. The good news is that it looks like we’ve had our last hard freeze. Tomatoes are coming on the 17^th and the rest of Spring planting is underway. We’re looking forward to bringing the Spring harvest to market!

I would also like to take a moment to talk about the many non-profit organizations working in agriculture and food systems. They have endured financial hardships due to the recent changes at the USDA. Some programs that aid farmers and farm organizations have been shut down indefinitely as funding has been frozen or eliminated entirely. Economic uncertainty faces us all.

The average age of a farmer in Texas is sixty-two. Part of our mission is to incubate new farms and train new farmers. American Farmland Trust has a slogan that says it all: “No farms. No food”. Please consider the importance of our local farmers, the healthy fresh produce they bring to our community, and the education they bring to the next generation of farmers, both urban and rural.

I’ve spent the last two months with our “Taste the C.U.R.E.” students and seen the interest and willingness to be part of the grower’s community. Not only do they want healthy food for themselves, but they want to feed their neighbors. Urban agriculture is a growing alternative to high food prices and the ultra-processed food found at the big grocery stores. We hope the movement continues to grow and that you can become a part of it.

You can support your local farmers and food system through financial donations, calling your elected representatives, volunteering at a local farm, or simply shopping local at your local farmers market or farm stand. Not only is local produce healthier, it ensures that food access is available to your community. Food access is not a “DEI” issue. It should be available to all of us. Healthy food is a basic human right. Your local farmers are working long hours to feed us all. Buy local and support your local farm!

Community, Down On the Farm, Faith, Food Insecurity, Food Justice, Gratitude, Neighbors, Opal's Farm, Quotes, Regeneration, Seasons, Service Organizations, Social Justice, Spirituality, Texas, Unity Unlimited, Inc., Urban Farming

There’s a Shadow Here

February 2, 2025 gregoryjoel

Happy Groundhog Day! I’m not sure about that furry little creature in Pennsylvania but a groundhog would see his shadow here in Fort Worth. We’re having a false Spring with sunny weather and Spring-like temperatures approaching eighty degrees for the first week of February. Don’t be deceived though. It is a false Spring. February and early March lie ahead and this is Texas. Need I say more.

We’ll be planting onions and potatoes this week but little else despite the warm weather. Bed preparation moves full steam ahead. Our “Taste the C.U.R.E.” students are making amazing progress on their plots. Seeing their diligence and desire reinvigorates us the have the best Spring yet!

The Texas Organic Famers and Gardeners Association 2025 conference is completed. It was great to see folks from all around the state I only get to see once or twice a year. I would like to say a huge thank you to the TOFGA Board for inviting me to speak at one of the workshops this year. I appreciate everyone who attended and look forward to seeing you again soon.

I haven’t posted much for the last month. My wife, Margaret, has been in the hospital for two weeks and only came home a week and a half ago. Thank you for your prayers and phone calls. It’s been hectic with Margaret, work travel, and all that comes with a home, four dogs, and grandkids. Going to work is like a vacation!

I also said goodbye to Joey Hughes, my Assistant Manager. Joey is going to be managing and expanding the educational opportunities at the Ridglea Giving Garden, as well as working with the North Texas School Garden Network and Hollow Trace Farm part-time. I appreciate all the work Joey put into growing our biointensive learning garden and kids’ educational curriculum for the field trips we host.

Speaking of which, Spring is the perfect time to bring kids of all ages (and as Ms. Opal likes to remind me, “You’re all kids if you’re not ninety-eight years old”) to the farm for a tour or field trip. You can book your tour or field trip at Delve Experiences, but hurry as Spring dates will be filling up fast.