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Tiny Heads of Blue

I was driving home on I-30 from the farm last Tuesday. Tiny spots of blue caught my attention as I sat in the rush-hour traffic. They were the first Bluebonnets I’ve seen this year. The frustration from the slow-moving traffic vanished; replaced by a sudden desire to pull off to the side of the interstate and take a picture.

Bluebonnets are the state flower of Texas and rightly so. They announce that Spring is finally here and will soon blanket the side of roadways and highways in a carpet of blue. The other wildflowers – Indian Paintbrush, Winecup, Mexican Hat, Indian Blanket, Evening Primrose, etc. – will soon paint the roadsides of the highways and country roads in vibrant reds, oranges, yellows, and of course, blues. Bluebonnets always lay the foundation for nature’s paintbrush.

Families will soon be pulling off the road to take pictures of the family amidst the field of color. This is a annual Texas tradition. I often wonder if photographers consider this one of their busy seasons. The only sad part is that family photographs often leave matted-down holes in the blue-hued fields.

Photo by Janice Carriger on Pexels.com

 I really needed the Bluebonnets this year. The experts at the Ladybird Johnson Wildflower Center predicted a mixed wildflower season this year because of the drought facing West Texas. Winter was relatively mild. Even a muted wildflower season reminds me why resilience is one of our core values at Opal’s Farm.

The craziness and in both Austin (our state legislature is in session) and Washington D.C. makes for an uncertain future for many non-profits like ours and small farmers everywhere. I’ve had to take a break from the news lately except for local news stations and that’s mostly for the weather reports. It doesn’t mean that I plan to bury my head in the sand. It simply means there is more time to see the Bluebonnets, to enjoy Spring, and get lots of food out to folks. Opal’s Farm, like the Bluebonnets, will keep growing food, loving people, and building community.

Choices, Community, Down On the Farm, Education, Faith, Farmers Markets, Food Insecurity, Food Justice, Gardening, Health, Neighbors, Non-Profits, Opal's Farm, Public Policy, Quotes, Service Organizations, Service to Others, Social Justice, Spirituality, Spring, Unity Unlimited, Inc., Urban Farming, What Can I Do

Buy Local – Now More Than Ever

I apologize for not posting regularly over the last couple of months. Opal’s Farm is going through several changes right now – most notably in staff. Recent cuts to USDA funding and January resignations have left the farm work to myself, my Volunteer Coordinator, Stacey Harwood, and a small number of volunteers. We are still on track for all our Spring planting and looking forward to a great harvest.

The bipolar Texas weather hasn’t helped even though it has kept things interesting. The freezing weather one week and in the eighties the next caused some of the winter crops to bolt. That was followed by seventy-two hours of sub-freezing weather and the plants took it much harder than the first round of freezes. The good news is that it looks like we’ve had our last hard freeze. Tomatoes are coming on the 17th and the rest of Spring planting is underway. We’re looking forward to bringing the Spring harvest to market!

I would also like to take a moment to talk about the many non-profit organizations working in agriculture and food systems. They have endured financial hardships due to the recent changes at the USDA. Some programs that aid farmers and farm organizations have been shut down indefinitely as funding has been frozen or eliminated entirely. Economic uncertainty faces us all.

The average age of a farmer in Texas is sixty-two. Part of our mission is to incubate new farms and train new farmers. American Farmland Trust has a slogan that says it all: “No farms. No food”. Please consider the importance of our local farmers, the healthy fresh produce they bring to our community, and the education they bring to the next generation of farmers, both urban and rural.

I’ve spent the last two months with our “Taste the C.U.R.E.” students and seen the interest and willingness to be part of the grower’s community. Not only do they want healthy food for themselves, but they want to feed their neighbors. Urban agriculture is a growing alternative to high food prices and the ultra-processed food found at the big grocery stores. We hope the movement continues to grow and that you can become a part of it.

You can support your local farmers and food system through financial donations, calling your elected representatives, volunteering at a local farm, or simply shopping local at your local farmers market or farm stand. Not only is local produce healthier, it ensures that food access is available to your community. Food access is not a “DEI” issue. It should be available to all of us. Healthy food is a basic human right. Your local farmers are working long hours to feed us all. Buy local and support your local farm!

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Just An Update

Greetings to you all. I haven’t written much this month. I’m still trying to process the Election night results. I had thought people might’ve grown tired of the circus that is forty-five and now forty-seven-elect. I’ll leave that to the pundits to deal with. The farm doesn’t much care about politics. It just keeps on being Opal’s Farm – food grows, people are fed, and life goes on.

Things have just been incredibly nuts at the farm (in a good way mind you). Every time I think its’s going to slow down the “to do” list gets longer. We are having bumper crops this Fall, and the weather has been absolutely wonderful, making me somewhat sad when the day is over. It’s just too nice not to be working.

We held the Second Annual High Strides Against Diabetes 5K and Fun Run and the after-party last Saturday. We had such a great time with awesome food and fun. Next year, the race will be held in Dallas at Joppy Momma’s Farm. We alternate years for the race. Kim High, the Founder and Farm Manager for Joppy Momma’s has a great team that did so much to make this a successful event. I, on the other hand, should not have Event Planner on my resume. This was so much work! Thank you Kim, Joppy Momma’s, and all the folks from Dallas who worked so hard to put this together. It’s already time to start planning for next year!

We had a special luncheon at the farm with our friends from Houston, the Black United Fund, Inc. this Saturday. We discussed ways we can continue to grow and empower our communities to grow all over this great state. We believe in taking care of each other and building our communities through the medium of good healthy food that we all need so desperately. It was a honor and a privilege to host the event and we’re looking forward to our future collaboration.

The biggest thing going on at the farm right now though is the amazing amount of fresh produce we’re growing this Fall. We’re experiencing record yields and beautiful, fresh wholesome produce. We’d love to see you at either Cowtown Farmers Market or at Opal’s Farm Stand (at the entrance to the farm) every Saturday morning, rain or shine, from 8 AM until Noon. We accept SNAP-EBT benefits at both locations and be sure to look for our weekly specials.

We’d love to see you at the farm. Volunteers are always welcomed and appreciated. We’d never have the success Opal’s Farm has seen if it weren’t for all the volunteers who have helped us grow over the last six years. We’d love to have you come out, get your hands dirty , and enjoy the great Fall days with us.

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The Gang is Back

July is almost over, and this may well be only the second time I’ve posted this month. We’ve been unseasonably cool (and wet!) off and on this summer. We are below our twenty-four triple digit days average. We’re enjoying the cooler weather, since August is right around the corner. It’s the hottest month of the year here so anytime it’s below a hundred degrees it’s a pleasant cool summer day…

The national news and the upcoming General Election have garnered the public’s attention over the last couple of weeks. I’d love to chime in on that front, but lately I’ve found I simply need to concentrate on what’s right in front of me and turn off the political noise that surrounds me – for my own sanity. I still plan to exercise my civic duty and vote – which I hope each one of you does – but I need to step back, turn on the music instead of National Public Radio, and spend my days working and enjoying the beauty of the farm, friends, and family.

We get to see some beautiful birds at the farm. A Great Blue Heron couple has made their nest somewhere on the overgrown sandbar south of the farm. Snowy Egrets frequent the banks of the Trinity looking for fish and small marine animals. We have a Cooper’s Hawks that lives close by (that eliminates the bird threat to our tomatoes) and even a Bald Eagle that comes around (although extremely infrequently).

Twice a year, usually during Spring and Fall planting, the Cattle Egrets, the Cowbirds as we always called them, drop in to eat the small insects that preparing for planting and turning beds usually brings out. They are much smaller than their Snowy brothers, and always come in groups – sometimes three or four groups on different areas of the farm and they’re always entertaining. Their little tan mohawk pops up and their jowls vibrate every time I come close.

Inevitably, there is always one outlier, one whose curiosity outweighs his fear, and always sticks around when the rest of the flock (which seems to be more like a gang!) flies away. He’ll follow me to see what’s going on and often looks at me as if saying “What’s up?”. I am under no illusion – I anthropomorphize our feathery friends – and it’s probably all in my imagination, but hey, I worked alone at the farm for a long time before Joey, Greg, and the guys came. I found my community amongst my wild feathery and furry friends.

One of the things I love about Opal’s Farm is the relationship we have with the wildlife on and around the farm. I take pride in knowing that our animal friends fit right into the environment we labor in. Each has an important place in how the farm operates – even what most consider to be pests. Don’t get me wrong: a pest is a problem, but nature has a way of dealing with them if we just let it take its course.

We have a ton of field mice at the farm. Most are field rats, but I call them mice because that’s what our volunteers would rather hear. There’s nothing more frustrating than picking a gorgeous watermelon or cantaloupe and finding a large hole in the bottom where a mouse had dinner. However, we lose more melons to two-legged predators than we do to mice and rats because we have coyotes, bobcats, rat snakes, and hawks that keep the rodent population manageable. When the ecosystem is in balance it takes care of itself.

We choose regenerative agriculture precisely for this reason. Nature does a far better job of keeping things in check than any chemical pest or weed control can ever do. It doesn’t have negative consequences either. Most of all, I get to enjoy it every day and be thankful to a creator that already took care of any problems I have in this regard. What a way to live life.

I’m getting ready to head to the farm again. I’m grateful for the rain we’ve had in July, but the reality is that it just isn’t enough during any North Texas summer. I’ll run the irrigation, prep a couple of beds, and hope my Egret friends drop by…

(An important aside – my wife’s father passed away on Friday. I’ll most likely be gone a couple of days this week. If you’re a praying person, please offer some prayers for my wife, Margaret, and her family.)

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Post Cookout Thoughts


It’s been a month since I’ve been able to sit down and write. I’ve tried several times mind you, but June is not conducive to writing time. Juneteenth activities and events begin at the end of May and conclude with the Volunteer Appreciation Picnic on July 4th. I hope everyone had a wonderful Juneteenth and 4th of July. Ms. Opal always reminds us that freedom needs to be for everyone – the oppressed and the oppressor – and celebrations should go on from Juneteenth until July 4th.

I rarely get a moment to simply stop and take in the annual 4th of July Volunteer Appreciation Cookout. It’s in it’s fifth year and I’ve never witnessed the fireworks show. I’m usually trying to get cleaned up so I can go home soon after the show is over. It’s a holiday for most folks, but a really long workday for me. Still, I love to take a moment to look at the crowd of folks that come each year. I find joy in that moment as I see the diversity and joy of life in it all.

I look across the crowd and smile. It’s an example for what our neighborhoods and communities could be the other 364 days a year. There are no racial or ethnic barriers, no religious or cultural barriers. Class doesn’t keep people separate from one another. It’s simply a great evening to be shared by everyone. Food and fireworks are great unifiers. Although I’m usually worn out from a long day of preparation and grilling, I really don’t want it to end. Reality hits as the parking lot empties and it will probably be another 365 days until our little community can enjoy another day together.

I need to have the image of unity even if it is only one day of the year. I need the hope that one day we as a people can move beyond the deep divisions that perpetuate the “Us” and “Them” mentality. I need to be reminded that it’s possible for us to experience real community without regard to race, sexual preference, disability, class, or political affiliations. Otherwise, I succumb to a serious case of the “F*** it’s”. I stand on the line between apathy and empathy a lot these days.

Watching the picnic remined me of the prophet Isaiah’s vision of a world where human relationships are rooted in God’s presence:

I will rejoice in Jerusalem

And delight in my people;

No more will the sound of weeping be heard in it,

Or the cry of distress.

No more shall there be in it an infant that lives but a few days,

Or an old person who does not live out a lifetime:…

Before they call I will answer,

While they are yet speaking I will hear.

The wolf and the lamb shall feed together,

The lion shall eat straw like an ox:

But the serpent – its food will be dust!

They shall not hurt or destroy

On all my holy mountain, says the Lord.

                                                                                                Isaiah 65.19-20, 24-25

I live with the hope that day is coming. For now, I’ll enjoy our day of food and fun…