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You Give Us Freedom to Grow

This is a bit of “Thoughts From the Porch” and “Down on the Farm” combined so please bear with me. I haven’t written much over the last couple of weeks. Quite honestly, I haven’t wanted to. When I do, the words don’t come. I’ve been a bit overwhelmed by circumstances.

Most of you know that my wife, Margaret, spent a couple of weeks in ICU last month. The good news is that she’s well on her way to recovery from the issue that landed her there. However, less than a week after she got home, she had to return to the hospital once again.

We were going out to enjoy our evening on the porch. Maggie, our “Coyotahoula”, saw a chance to romp in the front yard and zipped out the door in a flash, knocking Margaret over as she flew by. Unfortunately, Margaret fell one direction and her leg went the opposite way resulting in a broken leg.

Maggie “I’m so sorry!”

Margaret always excels in everything she does. The break was no exception. Apparently, a break in the tibial plateau accounts for less than one percent of all breaks. Probably because people don’t typically survive skydiving accidents, falls from high buildings, or high impact car crashes. She really exceeded expectations. I wish she wasn’t such an over-achiever…

Margaret spent a week in the hospital followed by a couple of weeks in a rehab facility. She comes home today. She’ll have to stay off her leg for a minimum of 12 weeks so making our home more handicap accessible has eaten up writing (and if truth be known, brain) time.

This has been an insanely stressful time for us. Between the hospital stuff, the Fall activity at the Farm, and extreme financial difficulties I’ve leaned on our friends and family more than ever. Part of me wants to apologize. The other part simply wants to say thank you over and over and let everyone know what a blessing it is to be part of such a wonderful “village”. While money is usually in short supply, we are wealthier than most because of the people that fill our lives.

That’s why this is difficult to write. Opal’s Farm has wrapped up it’s first growing season. The Fall planting is done, and harvesting has started. Many great things are in the works – experimental cover crops, building new beds and rebuilding old ones, improvements to the irrigation system. However, the farm needs your help more than ever at this immensely important time.

As of today, Opal’s Farm has one acre under cultivation. The farm generated almost two tons of locally grown fresh produce in our first season. We’ve been able to donate to area foodbanks, set up a farm stand in local neighborhoods, and sell at the Cowtown Farmer’s Market. I hope this doesn’t sound like bragging, but we started with virtually nothing but an idea. Cash flow was nonexistent, and we moved forward in faith that if we “build it, they will come”. It’s been our own little “Field of Dreams” and come they did.

The turnips and radishes are almost ready…

None of this would’ve happened if it weren’t for the Tarrant Regional Water District. They believed in Ms. Opal’s dream and granted Unity Unlimited, Inc. the acreage for an urban farm. They have walked with us each step of the way and been incredible supporters. From the Board of Directors to the landscape crews,; everyone has been incredible. There’s no way to say thank you enough.

Several more fantastic sponsors quickly came along beside us. Container King (our very first supporter! Thanks Paula!), the White Settlement Home Depot store (we love you Natasha and Jeff!), Zimmerer Kubota (you’re awesome Brandon Hendrickson!), the Alta Mesa Wal-Mart (I’m still sorting seed packs Anthony), the Marty Leonard and Rainwater Foundations – and of course, Charlie Blaylock of Shines Farmstand (anyone who is familiar with urban agriculture and the Tarrant Food Policy Council knows how invaluable Charlie is to us al)l. Nothing could’ve started had it not been for the seed money (no pun intended), the tractors, the container (our barn), the tools and supplies necessary to begin operation of Opal’s Farm.

Along the way there have been many volunteers who have lightened my workload and enabled me to move forward with our mission of fighting food insecurity and easing access to healthy, nutritious produce in Tarrant County. Dr. David Aftandilian’s Food Justice class at TCU helped us through Spring with some amazing interns, our volunteers from Taste Project, Grow Southeast, Blue Zones Project, and all the individuals who wanted to simply make a difference made the summer harvest and Fall planting possible. I can’t forget our first (and hardest working) volunteer and “co-manager”, Brendan O’Connell. I hope your first semester at Cornell is going great my friend.

“Something out of nothing” is how God has blessed Opal’s Farm. The credit goes to each and every one of you who became farmers alongside us. We are so unbelievably grateful for you all. That’s why I feel a bit guilty to ask you for more.

While we have had amazing support provide seed, tools, supplies, and labor over the Spring and Summer we’ve had a precarious cash position since the beginning. We knew this would be an issue. It is for most non-profits and especially for start-up programs. Please allow me to be a bit personal here…

When I joined Unity Unlimited last year, Margaret and I spent time in prayer and meditation about the job of Farm Manager. We knew finances would be tight, we’d be dependent on donations and the uncertainty that comes with them, but we knew that this is where I, or rather we, were supposed to be. We made the decision to step out of our comfort zone, knowing that God has never let us down and that serving our community was exactly what God called us to do.

For the last year, salary as the Farm Manager has been erratic at best. Cash donations are always needed and appreciated, but never more so than right now. Our personal financial position has never been more precarious. Our business finances must grow if the farm is to do likewise.

We firmly believe in the mission of Opal’s Farm and trust that God will provide but I also know that a “closed mouth never gets fed”. That’s why I’m being a bit personal about our struggles, both business and personal.

Business, especially farming, requires planning for the coming growing season. Consistent donations make this possible; especially as we expand our production area to the full acreage available. Moreover, improved soil health – the addition of soil amendments and organic fertilizers – mean increased yields per acre. In turn, more people are fed, the retail side grows, and the farm becomes economically sustainable. Reaching that point requires an initial capital investment that requires cash flow as well as the great in-kind donations we’ve received from our sponsors.

Personally, your donation goes to make sure Opal’s Farm grows as well as pays myself and our future employees. Margaret and I would certainly be eternally grateful. We are fiercely committed to the success of Opal’s Farm and ending food insecurity in our community. We can’t do it without your support. We know this is a “we” project.

I’m asking you today to please help as we enter this season of giving. Your Opal’s Farm stays right here in Fort Worth. Whether $25 or $2500, each dollar goes to your neighbors, to your community. It’s never been more urgent to help Opal’s Farm

 Please go to www.unityunlimited.org today and click on the Opal’s Farm page to donate today.

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It’s a Tough Job, But Somebody’s Got to Do It

Down On the Farm: Hey! Jameson here. For those of you who don’t know me, I’m the official Farm Dog for Opal’s Farm. Every farm needs a dog to make sure everything flows smoothly. My human, Greg, he may be the farm manager but I’m the one who keeps it on track. That is just what I do!

Jameson on Patrol

Being as farm dog is hard work. First thing in the morning I patrol the perimeter. We started with an acre and it makes for a long walk. Next season we’ll be enlarging the garden, with more of our five acres cultivated. That may be more to patrol but I’m up for it.

Sometimes I go well beyond the confines of the farm. I’ll take off down Trinity Trail and Greg inevitably yells “Jameson” every time I get out of sight. Having my quiet stroll interrupted gets on my nerve, but I know Greg can’t do his job without my supervision…

Then I take a hike through the underbrush around the farm. You know, make sure no uninvited guests or other pesky critters are about. We’ve had a bout with furry little long-tailed rodents eating holes in the cantaloupe and watermelon. I’m proud to report that several melons have been saved due to the diligence of yours truly.

After all that work, I get to enjoy a nap in the shade of the truck or, even better, take a bath in the Trinity River. It’s usually a short one though. There’s work to be done and if I don’t keep an eye on things, who will?

Nap time or play time?

I love it when volunteers come to work at Opal’s Farm. All those extra hands get so much done! I really stay on guard when they’re there. I love our volunteers!

I hope you come to see us at Opal’s Farm. We’re doing great things and would love for you to be a part of it all. Besides, volunteers mean more people to scratch my ears…

I better get off for now. My human is coming and it’s off to the farm. See you soon!

I took a break over the last few weeks due to the heat. I guess that is why they call them the “dog days of summer”. Don’t worry though. Now that Fall is finally be here, I’ll be a fixture at the farm. My human, Greg, did a good job during the hottest days of summer heat but I know he missed my wit and wisdom…

By the way, I forgot to mention you can contribute to Opal’s Farm at http://www.unityunlimited.org or through our Facebook page. To volunteer, simply go to our website, click on Opal’s Farm page and then click on the sign up to volunteer button. See ya!

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Thistles and Wheat…

Thoughts From the Porch: I was just looking back over the last three or four weeks and noted that I haven’t posted much this month. I’ve tried to keep everyone updated on Opal’s Farm, but I spend far more time at the farm and less time at the desk (or on the porch). June is an incredibly busy month for everyone at Unity Unlimited, Inc. and Opal’s Farm. The Juneteenth celebrations and programs, harvesting our Spring crops, and preparing for Fall planting keep us hopping. It has been a fantastic, yet tiring, month.

We’ve been blessed here in North Texas with below average temperatures and abnormally late rainfall. The Farmer’s Almanac is predicting rainfall into July, which is extremely rare on the southern plains. We haven’t even had a one hundred plus degree day yet (I’m knocking on my old oak desk as you read this). It’s still hot (this is Texas), but the farm is doing well. We had our first public sale to the neighborhood last Sunday. We hope to be at the Cowtown Farmer’s Market tomorrow (we’ll keep you posted!).

I was weeding the watermelon and cantaloupe rows yesterday and had to be somewhat gentle in my approach to some tall weeds. Tall weeds, especially the Johnson grass, are the inevitable consequence or good rainfall. Still, I’ll gladly trade tall weeds for abundant amounts of rain.

If you’re familiar with melon vines you know they put out small tendrils that grab onto anything in their path. The vines were tangled among many of the weeds making it impossible to remove one without damaging the other. I decided to let vines go crazy through the weeds rather than damage the growing melons.

It reminded me of a story Jesus told of a farmer who planted good seed in his field only to discover someone snuck in during the night and planted thistles among his wheat. The farmhands wondered how to resolve this dilemma. The head farmer told them to leave it alone. If they tried to remove the thistles, they’d pull up the wheat as well. “Let them grow together until harvest time. Then I’ll instruct the harvester to pull up the thistles and tie them in bundles for the fire, then gather the wheat and put it in the barn” (Matthew 13. 29-30, The Message).

Jesus said God’s kingdom is like that. The good (wheat, or in my case, melons) are often intertwined with the bad (the thistles and Johnson grass). Sometimes I simply accept that my field, and my life, are filled with both good and bad things, but the end always results in a harvest. If I don’t try to have my way (I don’t like weeds, nor do I wish the discomfort of the negative things in life) it seems the harvest is always bountiful. Opal’s Farm is a reminder that watermelons and cantaloupes always win out over thistles and Johnson grass. I just have to take gentle care of the field…

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Finding Your “Why”: Part Three

I must apologize for the delay in posting the third reason to become an Opal’s Farm volunteer or sponsor. It’s been quite a week at the farm. Over an acre of beds are finished and several hundred feet of landscape fabric were laid around the perimeter to help deter the infamous weeds from encroaching on the finished product. Unfortunately, the weekend storms ripped the fabric from the landscape staples requiring repair just in time for more severe weather. Such is the farm life…

A couple of weeks ago I received an email from a young man named Brendan O’Connell regarding Opal’s Farm He had seen a news story about the farm on KERA 90.1 and reached out to me for a farm tour. He has become a volunteer for Opal’s Farm and exemplifies a big “why” for anyone. So, without further ado I turn the spotlight on Brendan.

Brendan graduated from Fort Worth Country Day School last year. He decided to take a “gap year’ after high school and will start at Cornell University’s College of Agriculture and Life Sciences in August. However, he isn’t using the gap year to take it easy. He’s volunteered at a local low-income clinic as a Nurse’s Assistant and started at the farm this past week.

His interest in urban farming began six years when he started his own garden and raising food for his family. He told me he developed an interest in “the relationships between agriculture, public health and medicine, and the economic dynamics” that affect marginalized communities and food deserts. He’s thrilled that an urban farm has come to Fort Worth wants to learn as much as he can while he’s here.

He has been invaluable since he started. I can’t begin to tell you how much we’ve been able to accomplish in short order. He goes well beyond interest in the farm. I asked him about his “why”. I mean no offense, but he’s not your typical nineteen-year-old.

His original email offered some insight as to his motivation, but it goes beyond mere intellectual curiosity. He’s genuinely concerned about the common good; about our community. He sees Opal’s Farm as a solution to the issues of access to fresh, nutritious food and the health and well-being of neglected neighborhoods. An urban farm enables all our community to thrive and become a better place to live.

One Acre Down…

His interest will help in his future studies. Beyond that, it fills a desire to be part of the solution for food justice and the health of each of us.

I often tell Brendan how grateful I am for his service. What I’ve failed to communicate though, is the gratitude I feel for everyone who looks beyond themselves to the community and the common good. I’m hopeful for the future of my hometown, and by extension, my world, when I see young people like Brendan committed to the solutions.

If you’re still searching for your “why” I have some more ideas coming. In the meantime, if you can’t volunteer at this time please go to www.unityunlimited.org today and make your secure donation to the future of Fort Worth’s neighborhoods.

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Finding Your “Why”: Part Two

I spent last Friday morning at the farm with a prospective donor. We talked about the mission and purpose of Opal’s Farm for over an hour. The farm is about more than simply providing access for fresh produce to a largely forgotten neighborhood. It’s about building a better Fort Worth and serving our community. While that’s a worthy mission, the means by which we accomplish that mission is the tangible “goods” that the local community receives. What makes Opal’s Farm so special and why should you be a part of it? This is the second reason “why”.

Last Friday, we talked about “dirt therapy” and the physical and emotional well-being that comes from working the soil. The sense of community, of connection, and the increased physical activity shared with others of like mind is amazing. Even though that’s reason enough for anyone to come out and work or support the farm, your “why” might be as simple as providing food for your neighbors.

Photo by Negative Space on Pexels.com

When I was talking to our prospective donor the other day, I mentioned that Ms. Opal had been late for a dinner meeting the evening before because she had to drive a long way to get lettuce for the salad. He looked at me with a bit of confusion, “Why couldn’t she go to a store around here?”, he asked.

I told him that there was no store around here. The closest one was several miles south of the neighborhood. I explained to him that United Riverside, our neighborhood, is a food desert. The USDA defines a food desert as anyplace were access to fresh, healthy food is more than one mile away. He was a bit shocked that there were over forty food deserts listed in Tarrant County alone.

Honestly, I’m not surprised. Everyone touts the great economy and growth Fort Worth has experienced over the last few years. Politicians and business leaders point to the success Fort Worth and the growing economy has had. We often don’t hear the grim statistics and the reality for many of our neighbors. I’ve thrown them out there many times before, but statistics are often abstract and overwhelming.

In Tarrant County, one in four children go to bed hungry each night. One in four, 25%! For blacks and Latinos, the number is even more staggering – one in three children face hunger. That’s 33% of kids right here in Tarrant County!

What can you do about it? Now that you know the numbers it’s overwhelming. When a problem is of a scale that’s overwhelming it can foster inaction. It’s easy to say, “I can’t help everybody” and so no one gets help.

One of my favorite quotes comes from Mother Teresa. It’s at the bottom of every email I send out. It says, “If you can’t feed a hundred people, then feed just one.” We do what we can, and Opal’s Farm provides the “why”. Through a simple farm we begin tackling the issues of food success and food scarcity. We can’t feed all of Fort Worth, but we can bring health and vitality to a neighborhood through each season’s harvest. You have to start somewhere…

Maybe you’ve been a bit overwhelmed by the size of the problem. Maybe you feel like you don’t make a difference. Maybe, just maybe, you do. Helping at Opal’s Farm, whether by donating or volunteering is the first step. It’s something tangible.

Mother Teresa said something else that always comes to mind, too. She said, “We can do no great things; only small things with great love.” I’m no math genius but I’m pretty sure a whole bunch of small acts with great love constitutes a big thing.

Photo by Francesco Ungaro on Pexels.com

If you’re wanting to make a real, tangible difference in the lives of others please consider your donation or volunteer at Opal’s Farm. If you’re still not sure, I’ll give you another reason “why” tomorrow…