Jesus can turn water into wine, but He can’t turn your whining into anything. – Mark Steele
“It’s frigging cold!” I used to laugh it at my neighbors who complained about the cold in in Texas. We’ve had above-average temperatures this year. Fifty degrees is not cold folks. Today? “It’s frigging cold!”
We’ve haven’t gotten above freezing for the last couple of weeks. The high temperatures are only projected to drop for the next few days. The forecast calls for a possible three inches of snow over the weekend and more later in the week. Much of the country is in the deep freeze so we’re not alone. It just doesn’t happen here often, so this is a major “weather event” for us. There was a 133 car pile-up on I-35 yesterday with six fatalities and 80-plus people sent to the hospital…
Opal’s Farm has come to a bit of a stopping point in our late winter planting because of the weather. It didn’t stop the Tarrant Regional Water District though. The started on the infrastructure for our new pump and irrigation this week and are almost finished. I’ve been doing the “Happy Dance” all week. TRWD is so good to Opal’s Farm. The best way I know to show them gratitude is to grow lots of food for our neighbors. TRWD has always believed in Opal’s Farm’s mission and their support has been invaluable.
Please keep us in your prayers as we go through this week and freezing temperatures. We planted all our onions (around 6,000 of them!) in the week before we knew about this coming in. Onions are hearty plants but so many freezing days in a row will inevitably hurt some of them.
I was once asked what our “Plan B” was in the event of a flood or other disaster. It’s simple – we replant! The farm is a great example of what to do in life – replant. Life throws out some hard lessons. Sometimes you just have to replant and go on from there…
I know this has been a tough year on everyone. If you are able, please consider a donation to Opal’s Farm today. You can donate securely at www.unityunlimited.org/opalsfarm.
Stay warm out there folks…
The intended “I’m going to post every other day in 2021” hasn’t gone as planned. I purposefully avoided calling it a resolution thinking that would help. Resolutions are a set up for failure in my book. major life changes – stopping bad habits and starting new ones – rarely come to fruition no matter how strong my resolve. Besides, the little committee between my ears loves it a resolution falls by the wayside – they love to remind me I’ve failed again. I’ve learned not to give them ammunition to use against me. My brain is often not my friend…
I don’t want to make excuses, but it has been a hectic start to the New Year at Opal’s Farm. We’ve increased the production area by 66%. Planting for early Spring crops is almost completed. Evenings are filled with virtual conferences, classes, and the office “To Do” list. Winter hasn’t slowed us down. Rain is predicted for the next three days. Maybe we can take a breather…
Late last year, we plowed, tilled, and planted an Elbon Rye cover crop on a new 1/3 acre. We’ve been able to take care of a bigger area thanks to the Kubota tractor provided to us by Zimmerer Kubota and a 48” tiller implement purchased for Grow SE growers by Blue Zones Project Fort Worth. WE realized that the tractor would free us up to do an additional section. We added another 1/3 acre and have completed most of the beds. Spring is looking good.
Winter is the time to plant cold friendly spring vegetables. We already had several winter crops in that will produce through early Spring. Now we have our cilantro, snow peas, kale, and onions in. I’d still be planting onions if the Paschal High School Key Club hadn’t been there Saturday morning. The young people were a planting machine! They got in over half (approximately 1500 to 2000 onions) in less than two hours!
We intend to be at Cowtown Farmers Market this Saturday. Come on down shop local!
Good Morning Everyone! I am deeply honored to be nominated by my friend Jeff for the Mystery Blogger Award. I’m equally embarrassed by my slow response time. Spring is a busy time for our farm. I’ve failed to take time to write over the last couple of weeks!
I recently began to follow Jeff at http://www.jeffonamission.wordpress.com. His tagline – “Chef, Writer, Janitor” grabbed my attention right away. I love people who wear the hats of a servant…
What is the Mystery Blogger Award?
“Mystery Blogger Award” is an award for amazing bloggers with ingenious posts. Their blog not only captivates; it inspires and motivates. They are one of the best out there, and they deserve every recognition they get. This award is also for bloggers who find fun and inspiration in blogging; and they do it with so much love and passion.
– Okoto Enigma
- Put the award logo/image on your post.
- List the rules.
- Thank the blogger who nominated you and provide a link to their blogging sites. https://jeffonamission.wordpress.com/
- Answer their questions.
- Mention the creator of this award (Okoto Enigma)
- Tell your readers three things about you.
- Nominate 10-20 bloggers
- Notify nominees by commenting on their blog post.
- Ask your nominees five questions of your choice.
- Share a link to your best post(s). https://gregoryjoel.com/
My nominees for inspiring blogs are listed below:
Three Things About Me:
- I get to do what I love every day! God asked (He’s always the gentleman) me to be a farmer and I said okay…
- I’m “no good at being bad”, as my friend Jim would say. It only took me 48 years to figure that out…
- I believe that grace and gratitude are as necessary as food and water.
Questions From Jeff:
- What’s your favorite go-to Bible verse? – Geez, talk about a tough one. You don’t mess around do you Jeff? I’m not sure if I can name one. It seems to change on any given day. I guess the most frequent verse that comes up is Philippians 4. 11-13 from The Message version: “Actually I don’t have a sense of needing anything personally. I’ve learned by now to be quite content whatever my circumstances. I’m just as happy with little as with much, with much as with little. I’ve found the recipe for being happy whether I’m full or hungry, hands full or hands empty. Whatever I have, wherever I am, I can make it through anything in the One who makes me who I am.”
- Where did you grow up? – I was born in Fort Worth, TX. My Dad was transferred to Denver, CO when I was nine and I went to high school and university there. I returned to Fort Worth in 1986 and haven’t left since.
- How long does it take you to compose a post? – It varies (wildly at times). It depends on whether it’s for a client or personal and how much research I need to do.
- Would you consider guest-blogging if asked? – I would be honored to do so if asked.
- If someone you love is dying and has yet to know Jesus, what’s your best one-liner to bring them to Christ? (Obviously this would be Spirit led, but just play along) – I sat and thought about this for a very long time. Honestly, I don’t know what I’d say. I’ve tried to imagine various scenarios and I come up empty. This is truly one of those questions I leave to a prompting of the Spirit. I’ve sat with several friends and family through the end of their lives. Each needing Jesus to be shown through different actions. I believe that at times like these, there are few words to say. One of my favorite quotes is from St. Francis of Assisi, “Preach everywhere. If necessary, use words”.